| Record ID | ia:asfreshasitgetse0000gaud |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/asfreshasitgetse0000gaud/asfreshasitgetse0000gaud_marc.xml |
| Download MARC binary | https://www.archive.org/download/asfreshasitgetse0000gaud/asfreshasitgetse0000gaud_meta.mrc |
LEADER: 02930cam 2200709Ma 4500
001 ocn647794748
003 OCoLC
005 20220811213809.0
008 091005s2006 bccaf o 001 0 eng d
006 m o d
007 cr cn|||||||||
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019 $a656956870
020 $a9781551522791$q(electronic bk.)
020 $a1551522799$q(electronic bk.)
020 $z9781551521992
020 $z1551521997
035 $a(OCoLC)647794748$z(OCoLC)656956870
037 $a3BF382E6-A470-4E3E-A8FB-4155986387EA$bOverDrive, Inc.$nhttp://www.overdrive.com
050 4 $aTX714$b.G38 2006eb
055 11 $aTX714
055 10 $aTX714$bG37 2006
055 10 $aTX714$bG37 2006 fol.
072 7 $aCKB$x101000$2bisacsh
072 7 $aCKB$x030000$2bisacsh
072 7 $aCKB$x023000$2bisacsh
072 7 $aCKB$x071000$2bisacsh
082 04 $a641.5$222
100 1 $aGaudreault, Christian.
245 10 $aAs fresh as it gets :$beveryday recipes from the Tomato Fresh Food Café /$cChristian Gaudreault and Star Spilos.
260 $aVancouver, B.C. :$bArsenal Pulp Press,$c2006.
300 $a1 online resource (184 pages, 32 unnumbered pages of plates) :$billustrations (chiefly color)
336 $atext$btxt$2rdacontent
337 $acomputer$bc$2rdamedia
338 $aonline resource$bcr$2rdacarrier
588 0 $aPrint version record.
610 20 $aTomato Fresh Food Café
650 0 $aCooking.
650 0 $aCooking (Tomatoes)
650 2 $aCooking
610 26 $aTomato Fresh Food Café.
650 6 $aCuisine.
650 6 $aCuisine (Tomates)
650 7 $arecipes.$2aat
650 7 $aCOOKING$xCourses & Dishes$xGeneral.$2bisacsh
650 7 $aCOOKING$xEssays.$2bisacsh
650 7 $aCOOKING$xMethods$xGeneral.$2bisacsh
650 7 $aCOOKING$xReference.$2bisacsh
650 7 $aCooking.$2fast$0(OCoLC)fst01754966
650 7 $aCooking (Tomatoes)$2fast$0(OCoLC)fst01753208
655 4 $aElectronic books.
700 1 $aSpilos, Star.
776 08 $iPrint version:$aGaudreault, Christian.$tAs fresh as it gets.$dVancouver, B.C. : Arsenal Pulp Press, 2006$w(DLC)c 2006900711
856 40 $3ebrary$uhttp://site.ebrary.com/id/10303346
856 40 $3EBSCOhost$uhttp://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=585815
856 40 $3OverDrive$uhttps://www.overdrive.com/search?q=3BF382E6-A470-4E3E-A8FB-4155986387EA
856 40 $3ProQuest Ebook Central$uhttp://public.ebookcentral.proquest.com/choice/publicfullrecord.aspx?p=478575
856 4 $3Image$uhttp://images.contentreserve.com/ImageType-100/1486-1/{3BF382E6-A470-4E3E-A8FB-4155986387EA}Img100.jpg
938 $aebrary$bEBRY$nebr10303346
938 $aEBSCOhost$bEBSC$n585815
994 $aZ0$bIME
948 $hNO HOLDINGS IN IME - 53 OTHER HOLDINGS