| Record ID | ia:b21526059 |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/b21526059/b21526059_marc.xml |
| Download MARC binary | https://www.archive.org/download/b21526059/b21526059_meta.mrc |
LEADER: 01327nam 2200301 a 4500
007 cr
008 s1870 enk s 000 eng
035 $a(Leeds)b18050773
035 $a(UkLW)b21526059
245 10 $aHousehold work; or, The duties of female servants :$bpractically and economically illustrated, through the respective grades of maid-of-all-work, house and parlour-maid, and laundry-maid: with many valuable recipes for facilitating labour in every department; prepared for the use of the National and Industrial Schools of the Holy Trinity, at Finchley.
250 $aTenth edition.
260 $aLondon :$bJoseph Masters,$c[187-?]
300 $ax, 110 p ;$c15 cm.
490 0 $aFinchley manuals of industry ;$vno. 3.
535 2 $aThis material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.
535 1 $aThe University of Leeds Library.
650 0 $aHousehold employees.
650 0 $aHome economics.
655 0 $aElectronic books.
710 2 $aUniversity of Leeds.$bLibrary.
759 $adigleeds.
759 $adigukmhl.
773 0 $aMedical Heritage LIbrary.
907 $a.b21526059
907 $a.b21526059
966 $lblspc$aCookery A$cHOU
902 $a120125
998 $adigi$b22-10-14$cm$dv$en$feng$genk$h0$i0