| Record ID | ia:b21526722 |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/b21526722/b21526722_marc.xml |
| Download MARC binary | https://www.archive.org/download/b21526722/b21526722_meta.mrc |
LEADER: 01228nam 2200337 a 4500
007 cr
008 971113s1905 enka s 001 eng
010 $alc75315990
035 $a(Leeds)b18067426
035 $a(UkLW)b21526722
043 $ae-uk-en
091 $alc75315990
100 1 $aTuite, Eva.
245 10 $aLemco dishes for all seasons :$bcontaining 208 recipes for articles in season each month, together with invalid dishes, breakfast dishes and sweets, and 75 menus for breakfasts, lunches, and dinners /$cEva Tuite.
260 $aLondon :$bLemco,$c[1905?]
300 $a127 p :$bill ;$c17 cm.
504 $aIncludes index.
535 2 $aThis material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.
535 1 $aThe University of Leeds Library.
650 0 $aCooking, English.
650 0 $aMeat extract.
655 0 $aElectronic books.
710 2 $aUniversity of Leeds.$bLibrary.
759 $adigleeds.
759 $adigukmhl.
773 0 $aMedical Heritage LIbrary.
907 $a.b21526722
907 $a.b21526722
966 $lblspc$aCookery A$cTUI
902 $a110721
998 $adigi$b22-10-14$cm$dv$en$feng$genk$h0$i0