| Record ID | ia:b21528925 |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/b21528925/b21528925_marc.xml |
| Download MARC binary | https://www.archive.org/download/b21528925/b21528925_meta.mrc |
LEADER: 01182nam 2200301 a 4500
007 cr
008 s1896 enk s 000 eng
035 $a(Leeds)b18100089
035 $a(UkLW)b21528925
100 1 $aReid, Thomas Wilson.
245 14 $aThe book of the cheese :$bbeing traits and stories of 'Ye Olde Cheshire Cheese', Wine Office Court, Fleet Street, London, E.C. /$ccompiled by the late Thomas Wilson Reid.
250 $aThird edition /$brevised by William Hussey Graham.
260 $aLondon :$bB.A. Moore & Son,$c1896.
300 $avi, 136 p :$bill ;$c19 cm.
535 2 $aThis material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.
535 1 $aThe University of Leeds Library.
650 0 $aTaverns (Inns)$xHistory.
655 0 $aElectronic books.
700 1 $aGraham, William Hussey.
710 2 $aUniversity of Leeds.$bLibrary.
759 $adigleeds.
759 $adigukmhl.
773 0 $aMedical Heritage LIbrary.
907 $a.b21528925
907 $a.b21528925
966 $lblspc$aCookery A$cREI
902 $a030725
998 $adigi$b22-10-14$cm$dv$en$feng$genk$h4$i0