| Record ID | ia:b32218564 |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/b32218564/b32218564_marc.xml |
| Download MARC binary | https://www.archive.org/download/b32218564/b32218564_meta.mrc |
LEADER: 01280nam 2200313Ia 4500
007 cr
008 950710s1995 enk s 000 | eng
010 $a95053638
020 $a0113219091
040 $dUtOrBLW
091 $aXDCF Sim (shelfmark)
110 1 $aGreat Britain.$bCommittee on the Microbiological Safety of Food.$bWorking Group on Verocytotoxin-Producing Escherichia Coli.
245 10 $aReport on verocytotoxin-producing Escherichia coli /$cAdvisory Committee on the Microbiological Safety of Food.
260 $aLondon :$bH.M.S.O.,$c1995.
300 $a148 pages :$billustrations ;$c30 cm.
336 $atext$btxt$2rdacontent.
337 $acomputer$bc$2rdamedia.
338 $aonline resource$bcr$2rdacarrier.
500 $aChairman of Working Group : Dr Norman Simmons.
500 $aChairman of Advisory Committee : Professor Heather M. Dick.
650 2 $aFood Contamination.$0D005506.
655 0 $aElectronic books.
700 1 $aSimmons, Norman.
700 1 $aDick, Heather M.$0n 79055182.
759 $adiggovpub.
776 1 $iPrint version:$tReport on verocytotoxin-producing Escherichia coli$w(OCoLC)32786180$w(UkLW)b13375209.
907 $a.b32218564
907 $a.b32218564
956 40 $uhttp://wellcomelibrary.org/item/b32218564$zView online