MARC record from Internet Archive

LEADER: 03601cam 2200685Ii 4500
001 ocn923556322
003 OCoLC
005 20220308020812.0
008 160413s2015 nyua 001 0 eng d
010 $a 2015510723
040 $aYDXCP$beng$erda$cDLC$dYDXCP$dBTCTA$dBDX$dCLE$dCO2$dUOK$dOCLCF$dJOY$dOCLCQ$dOCLCO$dQBX$dFEM$dSHM$dLTSCA$dOCL$dOCLCO$dOCLCQ$dTCH$dILM$dOCLCO
019 $a960820892$a987775607
020 $a9781465453235$q(paperback)
020 $a1465453237$q(paperback)
024 30 $a9781465453235$d51995
035 $a(OCoLC)923556322$z(OCoLC)960820892$z(OCoLC)987775607
037 $a1403498$bQBI
042 $alccopycat
043 $ae-uk---
050 00 $aTX765$b.B473 2015
082 04 $a641.865$223
100 1 $aBerry, Mary,$d1935-$eauthor.
245 10 $aBaking with Mary Berry.
250 $aFirst American edition.
264 1 $aNew York, New York :$bDK Publishing,$c2015.
300 $a192 pages :$bcolor illustrations ;$c24 cm
336 $atext$btxt$2rdacontent
336 $astill image$bsti$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $a"Cakes, cookies, pies, and pastries from the British queen of baking"--Cover.
500 $aIncludes index.
520 $a"A sweet and savory collection of more than 100 foolproof recipes from the reigning "Queen of Baking" Mary Berry, who has made her way into American homes through ABC's primetime series, The Great Holiday Baking Show, and the PBS series, The Great British Baking Show. Baking with Mary Berry draws on Mary's more than 60 years in the kitchen, with tips and step-by-step instructions for bakers just starting out and full-color photographs of finished dishes throughout. The recipes follow Mary's prescription for dishes that are no fuss, practical, and foolproof-- from breakfast goods to cookies, cakes, pastries, and pies, to special occasion desserts such as cheesecake and soufflés, to British favorites that will inspire. Whether you're tempted by Mary's Heavenly Chocolate Cake and Best-Ever Brownies, intrigued by her Mincemeat and Almond Tart or Magic Lemon Pudding, or inspired by her Rich Fruit Christmas Cake and Ultimate Chocolate Roulade, the straightforward yet special recipes in [this book] will prove, as one reviewer has said of her recipes, "if you can read, you can cook"."--Amazon.com.
505 0 $aIntroduction -- Techniques -- Breakfast goods -- Cakes, cupcakes & pastries -- Cookies, bars & brownies -- Pies, tarts & cobblers -- British favorites -- Special occasion desserts.
650 0 $aBaking.
650 0 $aPastry.
650 0 $aDesserts.
650 0 $aCookies.
650 0 $aCake.
650 0 $aPies.
650 0 $aBaking$zGreat Britain.
650 1 $aPies.
650 7 $aBaking.$2fast$0(OCoLC)fst00825632
650 7 $aCake.$2fast$0(OCoLC)fst00843972
650 7 $aCookies.$2fast$0(OCoLC)fst00878046
650 7 $aDesserts.$2fast$0(OCoLC)fst00891422
650 7 $aPastry.$2fast$0(OCoLC)fst01054726
650 7 $aPies.$2fast$0(OCoLC)fst01063903
651 7 $aGreat Britain.$2fast$0(OCoLC)fst01204623
650 7 $aBaking.$2sears
650 7 $aCOOKING / Methods / Baking.$2bisacsh
655 7 $aCookbooks.$2fast$0(OCoLC)fst01752725
655 7 $aCookbooks.$2lcgft
938 $aBrodart$bBROD$n114099790
938 $aBaker and Taylor$bBTCP$nBK0017786229
938 $aQuality Books, Inc.$bQUAL$na 15510723
938 $aYBP Library Services$bYANK$n12634914
029 1 $aAU@$b000057297556
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 316 OTHER HOLDINGS