| Record ID | ia:barbacoaparasorp0000unse |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/barbacoaparasorp0000unse/barbacoaparasorp0000unse_marc.xml |
| Download MARC binary | https://www.archive.org/download/barbacoaparasorp0000unse/barbacoaparasorp0000unse_meta.mrc |
LEADER: 01853cam 2200493Ia 4500
001 ocm54394102
003 OCoLC
005 20190329182334.0
008 040211s2003 flua 001 0 spa d
010 $a 2004304304
040 $aTEF$beng$cTEF$dDLC$dBAKER$dBTCTA$dYDXCP$dSJL$dOCLCQ$dOCLCF$dOCLCO$dOCLCQ$dQQ3$dBRL
020 $a158279491X
020 $a9781582794914
035 $a(OCoLC)54394102
041 1 $aspa$heng
050 00 $aTX840.B3$bB74518 2003
082 04 $a641.5/784$222
130 0 $aBrilliant barbecues.$lSpanish.
245 10 $aBarbacoa para sorprender /$c[fotos, Warren Webb ... et al. ; produccio n fotogra fica, Stephane Souvlis ... et al. ; edicio n en espan ol, produccio n general, Isabel Toyos ; traduccio n, Emilia Ghelfi].
246 30 $aBarbacoa
260 $aNaples, Fla. :$bTrident Press International,$c℗♭2003.
300 $a80 pages :$bcolor illustrations ;$c28 cm.
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
490 1 $aCocina pra ctica
500 $aIncludes index.
546 $aIn Spanish.
520 $aPresents a collection of recipes with instructions for cooking many dishes on the grill.
650 0 $aBarbecuing.
650 7 $aCocina a la parrilla.$2bidex
650 7 $aBarbecuing.$2fast$0(OCoLC)fst01752821
655 7 $aSpanish language materials.$2lcshac
655 4 $aMateriales en espan ol.
700 1 $aSouvlis, Stephane.
700 1 $aToyos, Isabel.
700 1 $aWebb, Warren.
830 0 $aCocina pra ctica.
938 $aBaker & Taylor$bBKTY$c9.95$d7.46$i158279491X$n0004458876$sactive
938 $aBaker and Taylor$bBTCP$nbl2004115355
938 $aYBP Library Services$bYANK$n2643805
029 1 $aAU@$b000026450531
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 52 OTHER HOLDINGS