Record ID | ia:basilbookofrecip0000unse |
Source | Internet Archive |
Download MARC XML | https://archive.org/download/basilbookofrecip0000unse/basilbookofrecip0000unse_marc.xml |
Download MARC binary | https://www.archive.org/download/basilbookofrecip0000unse/basilbookofrecip0000unse_meta.mrc |
LEADER: 01208cam 2200373Ia 4500
001 ocm37630440
003 OCoLC
005 20180320041223.0
008 970916s1997 nyua 001 0 eng d
040 $aAZT$beng$cAZT$dTXA$dBAKER$dNZFEP$dOCLCQ$dOCLCF$dOCLCO$dOCLCQ$dNZTHP
020 $a1859673643
020 $a9781859673645
035 $a(OCoLC)37630440
050 4 $aTX819.B37$bB37 1997
082 04 $a641.357$221.
245 00 $aBasil :$ba book of recipes /$cintroduction by Kate Whiteman.
260 $aNew York :$bLorenz Books,$c℗♭1997.
300 $a64 pages :$bcolor illustrations ;$c21 x 21 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
490 1 $aA book of recipes
500 $aIncludes index.
650 0 $aCooking (Basil)
650 7 $aCooking (Basil)$2fast$0(OCoLC)fst01753027
800 1 $tBook of recipes.
830 2 $aA book of recipes.
938 $aBaker & Taylor$bBKTY$c9.95$d7.46$i1859673643$n0002969260$sactive
029 1 $aAU@$b000013237284
029 1 $aNOK$b1859673643
029 1 $aNZ1$b4122083
029 1 $aUNITY$b066799252
994 $aZ0$bPMR
948 $hNO HOLDINGS IN PMR - 33 OTHER HOLDINGS