MARC record from Internet Archive

LEADER: 02433cam 2200649 a 4500
001 ocm57640305
003 OCoLC
005 20200814042648.0
008 050202s2005 enka j 001 0 eng
040 $aUKM$beng$cUKM$dBAKER$dNZASL$dOCLCF$dOCLCO$dOCLCQ$dNZCSL$dD8D$dNZ1$dUKMGB
015 $aGBA512009$2bnb
016 7 $a013106666$2Uk
020 $a1844581845
020 $a9781844581849
035 $a(OCoLC)57640305
042 $aukblsr
082 04 $a641.3565$222
100 1 $aBentley, Joyce.
245 10 $aBeans /$cJoyce Bentley.
260 $aLondon :$bChrysalis Children's,$c2005.
300 $a32 pages :$billustrations (chiefly color) ;$c28 cm.
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
490 1 $aEveryday food
500 $aIncludes index.
505 0 $aWhat are beans? -- Back in time -- All sorts of beans -- Growing and harvesting -- In the factory -- Getting to you -- Tofu and lentils -- Baked beans -- Eating beans -- Everyone loves beans -- A balanced diet -- Healthy beans -- Bean and garlic dip.
520 $aConsiders what are beans, where they come from and their uses? Explains their nutritional benefits and gives ideas for preparing them to eat. Suggested level: junior, primary.
650 0 $aBeans$vJuvenile literature.
650 0 $aCooking (Beans)$vJuvenile literature.
650 0 $aBean industry$vJuvenile literature.
650 7 $aBean industry.$2fast$0(OCoLC)fst00829193
650 7 $aBeans.$2fast$0(OCoLC)fst00829213
650 7 $aCooking (Beans)$2fast$0(OCoLC)fst01753029
650 1 $aBeans.
650 1 $aCooking (Beans)
650 1 $aLegumes.
655 7 $aJuvenile works.$2fast$0(OCoLC)fst01411637
655 4 $aChildren's nonfiction.$5NZ-WeK
830 0 $aEveryday food.
938 $aBaker & Taylor$bBKTY$c27.10$d27.10$i1593892179$n0006445589$sactive
029 1 $aAU@$b000028152046
029 1 $aCBK$b006116574
029 1 $aNZ1$b9134734
029 1 $aUKBCI$b006116574
029 1 $aUKBNS$b006116574
029 1 $aUKDON$b1844581845
029 1 $aUKSCO$b006116574
029 1 $aUKSGC$b006116574
029 1 $aUKSOM$b006116574
029 1 $aUNITY$b006116574
029 1 $aNZ1$b1152130
029 1 $aNZ1$b9911521303502836
029 1 $aNLNZL$b9911521303502836
029 1 $aUKMGB$b013106666
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 48 OTHER HOLDINGS