MARC record from Internet Archive

LEADER: 03917cam a22005658a 4500
001 682894272
003 OCoLC
005 20151005084854.0
008 110104s2011 paua b 001 0 eng
010 $a2010050707
020 $a9781605291338 (pbk.)
020 $a1605291331 (pbk.)
035 $a682894272
035 $a(OCoLC)682894272
037 $bSt Martins Pr, C/O Mps 16365 James Madison Hwy Us RT 15, Gordonsville, VA, USA, 22942$nSAN 631-5011
040 $aDLC$cDLC$dBTCTA$dYDXCP$dILC$dSFR$dUtOrBLW
042 $apcc
049 $aSFRA
050 00 $aTP577$b.B645 2011
082 00 $a641.8/73$222
092 $a641.873$bB6574b
100 1 $aBostwick, William.
245 10 $aBeer craft :$ba simple guide to making great beer /$cWilliam Bostwick and Jessi Rymill.
260 $aNew York, NY :$bRodale Books,$cc2011.
300 $a175 p. :$bcol. ill. ;$c18 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
504 $aIncludes bibliographical references and index.
520 $a"An ingeniously designed guide to homebrewed beer, focusing on small, manageable batches and gastronomic experimentation. Homebrewing, like bread baking and pickling, is surging in popularity, especially among the young foodie set. Beer Craft is the ultimate resource, covering everything aspiring homebrewers need to know, including: - anatomy of beer: water, hops, malted grain, and yeast (the big four)--what they do and how to choose the right kinds - equipment: what's needed, what to buy, and where to buy it - basic steps: mashing the grains, boiling the wort, hopping, pitching the yeast, fermenting, then bottling (and drinking!) - advanced tips for the enthusiast: customizing labels, caps, and six-pack carriers for one's homebrew With suggestions for brewers on a budget (you don't really need that wort chiller) and a focus on small batches that don't require 20 pounds of grain, Beer Craft supplements more than a dozen basic recipes with guidelines for inventing your own beers. Way more than a recipe book or an instruction manual, it's a tool kit to empower newbies and veteran brewers alike"--Provided by publisher.
520 $aBeer history -- Learn. The brewing steps ; The ingredients -- Make. Ten great recipes ; Bonus steps -- Drink. Tasting and troubleshooting -- Design. Branding your brewery -- Repeat. Outfit your brewery ; Log your brewers.
650 0 $aBeer.
650 0 $aBrewing.
700 1 $aRymill, Jessi.
907 $a.b24102131$b12-20-18$c03-14-11
998 $ab2$ab4$a(2)xbt$ap3$b05-10-11$cm$da $e-$feng$gpau$h0$i13
957 00 $aOCLC reclamation of 2017-18
907 $a.b24102131$b02-06-15$c03-14-11
938 $aBaker and Taylor$bBTCP$nBK0009433776
938 $aYBP Library Services$bYANK$n3637193
956 $aPre-reclamation 001 value: ocn682894272
980 $a0511 sh
998 $a(2)b2$a(2)b4$a(2)i5$a(5)xbt$a(2)p3$b05-10-11$cm$da$e-$feng$gpau$h0$i13
994 $aC0$bSFR
999 $yMARS
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