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LEADER: 08073cam 2201045Ma 4500
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003 OCoLC
005 20180714040737.0
008 020104s2000 cauab ob 001 0 eng d
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010 $z 99053339
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020 $a9780520923645$q(electronic bk.)
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020 $a0585389144$q(electronic bk.)
020 $a9780585389141$q(electronic bk.)
020 $a1597344885
020 $a9781597344883
020 $z0520220536
035 $a(OCoLC)49570005$z(OCoLC)70771822$z(OCoLC)191037276$z(OCoLC)475931464$z(OCoLC)488722652$z(OCoLC)533403198$z(OCoLC)614576122$z(OCoLC)647309694$z(OCoLC)961688506$z(OCoLC)962727197$z(OCoLC)968296096$z(OCoLC)970749207$z(OCoLC)988440426$z(OCoLC)992096390$z(OCoLC)1007380754$z(OCoLC)1037510443$z(OCoLC)1038698613
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100 1 $aCarpenter, Kenneth J.$q(Kenneth John),$d1923-
245 10 $aBeriberi, white rice, and vitamin B :$ba disease, a cause, and a cure /$cKenneth J. Carpenter.
260 $aBerkeley, CA :$bUniversity of California Press,$c℗♭2000.
300 $a1 online resource (xiv, 282 pages) :$billustrations, map
336 $atext$btxt$2rdacontent
337 $acomputer$bc$2rdamedia
338 $aonline resource$bcr$2rdacarrier
504 $aIncludes bibliographical references (pages 241-274) and index.
588 0 $aPrint version record.
505 0 $aPreliminaries; Contents; List of Illustrations; List of Tables; Preface; 1. The National Disease of Japan; 2. Rice as a Staple Food; 3. Studies in the Colonies: A Dutchman's Chickens; 4. The Chicken Disease Reinterpreted; 5. The British Take Their Turn; 6. The Americans Call a Meeting; 7. The Isolation and Construction of a Vitamin; 8. Chemical Analyses of Foods: Explanations and Surprises; 9. Beriberi without White Rice; 10. How Much Thiamin Do We Need?; 11. How Should the Knowledge Be Used?; 12. Aspects of the Subject in Hindsight; Appendices; Notes; References; Index.
520 $aIn this comprehensive account of the history and treatment of beriberi, Kenneth Carpenter traces the decades of medical and chemical research that solved the puzzle posed by this mysterious disease. Caused by the lack of a minute quantity of the chemical thiamin, or vitamin B1 in the diet, beriberi is characterized by weakness and loss of feeling in the feet and legs, then swelling from fluid retention, and finally heart failure.
650 0 $aBeri-beri$xHistory.
650 0 $aVitamin B1$xHistory.
650 7 $aMEDICAL$xEndocrinology & Metabolism.$2bisacsh
650 7 $aMEDICAL$xNutrition.$2bisacsh
650 7 $aBeri-beri.$2fast$0(OCoLC)fst00830724
650 7 $aVitamin B1.$2fast$0(OCoLC)fst01168170
650 17 $aVitamine B1.$2gtt
650 17 $aBeriberi.$2gtt
650 17 $aRijst.$2gtt
655 4 $aElectronic books.
655 7 $aHistory.$2fast$0(OCoLC)fst01411628
655 7 $aGeschiedenis (vorm)$0(NL-LeOCL)088143147$2gtt
655 0 $aElectronic books.
776 08 $iPrint version:$aCarpenter, Kenneth J. (Kenneth John), 1923-$tBeriberi, white rice, and vitamin B.$dBerkeley, CA : University of California Press, ℗♭2000$z0520220536$w(DLC) 99053339$w(OCoLC)42726107
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