| Record ID | ia:bettycrockersold0000croc |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/bettycrockersold0000croc/bettycrockersold0000croc_marc.xml |
| Download MARC binary | https://www.archive.org/download/bettycrockersold0000croc/bettycrockersold0000croc_meta.mrc |
LEADER: 02008cam 2200433Ja 4500
001 ocm20168493
003 OCoLC
005 20181023040542.0
008 890728s1990 nyua 001 0 eng
010 $a 89016404
040 $aDLC$beng$cDLC$dUIU$dBAKER$dBTCTA$dYDXCP$dOCLCQ$dOCLCO$dOCLCF$dOCLCQ$dHUV$dPAU$dOCLCQ
019 $a233026885
020 $a0130736937
020 $a9780130736932
035 $a(OCoLC)20168493$z(OCoLC)233026885
043 $an-us---
050 10 $aTX715$b.C92184 1990
082 00 $a641.5973$220
100 1 $aCrocker, Betty.
240 10 $aOld-fashioned cookbook
245 10 $aBetty Crocker's old-fashioned cookbook.
250 $a1st ed.
260 $aNew York :$bPrentice Hall,$c℗♭1990.
300 $ax, 245 pages :$billustrations ;$c26 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
505 0 $aHors d'oeuvres and canape s -- Poultry, fish and shellfish -- Beef, veal, pork and lamb -- Soups, bisques, chowders and stews -- Potatoes, grains, macaroni and eggs -- Vegetables, fruits and salads -- Biscuits, muffins and quick breads -- Coffee cakes, rolls and yeast breads -- Puddings, custards and creams -- Pastries, pies and cobblers -- Cakes and desserts -- Cookies and sweets -- Condiments and preserves.
650 0 $aCooking, American.
650 7 $aCooking, American.$2fast$0(OCoLC)fst01753224
776 08 $iOnline version:$aCrocker, Betty.$sOld-fashioned cookbook.$tBetty Crocker's old-fashioned cookbook.$b1st ed.$dNew York : Prentice Hall, ℗♭1990$w(OCoLC)988369369
856 42 $3Laurie Burrows Grad Collection Home Page$uhttp://hdl.library.upenn.edu/1017.12/1228988
938 $aBaker & Taylor$bBKTY$c17.95$d13.46$i0130736937$n0001805260$sactive
938 $aBaker and Taylor$bBTCP$n89016404
938 $aYBP Library Services$bYANK$n63182
029 1 $aAU@$b000006638369
029 1 $aNZ1$b3762243
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 369 OTHER HOLDINGS