| Record ID | ia:calgarycooksreci0000unse |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/calgarycooksreci0000unse/calgarycooksreci0000unse_marc.xml |
| Download MARC binary | https://www.archive.org/download/calgarycooksreci0000unse/calgarycooksreci0000unse_meta.mrc |
LEADER: 02073cam 2200589 i 4500
001 ocn890512007
003 OCoLC
005 20200916072712.0
008 140909t20142014bccac 001 0 eng
040 $aNLC$beng$erda$cNLC$dCDX$dOCLCF$dNLC$dOCLCA$dCNCAR$dOCLCO
015 $a20149051816$2can
016 $a(AMICUS)000043031985
020 $a9781927958087
020 $a1927958083
035 $a(OCoLC)890512007
043 $an-cn-ab
050 4 $aTX715.6
055 0 $aTX715.6$bC3533 2014
082 04 $a641.597123/38$223
084 $acci1icc$2lacc
084 $acoll13$2lacc
245 00 $aCalgary cooks :$brecipes from the city's top chefs /$cedited by Gail Norton, Karen Ralph ; foreword by John Gilchrist.
264 1 $aVancouver ;$aBerkeley :$bFigure.1,$c[2014]
264 4 $c©2014
300 $aviii, 191 pages :$bcolour illustrations, portraits ;$c26 cm.
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aIncludes index.
500 $aTitle and statement of responsibility from front cover.
650 0 $aCooking$zAlberta$zCalgary.
650 0 $aRestaurants$zAlberta$zCalgary.
650 0 $aCooks$zAlberta$zCalgary.
650 0 $aCooking, Canadian.
650 6 $aCuisine$zAlberta$zCalgary.
650 6 $aRestaurants$zAlberta$zCalgary.
650 6 $aCuisiniers$zAlberta$zCalgary.
650 6 $aCuisine canadienne.
650 7 $aCooking.$2fast$0(OCoLC)fst01754966
650 7 $aCooking, Canadian.$2fast$0(OCoLC)fst01753270
650 7 $aCooks.$2fast$0(OCoLC)fst00878051
650 7 $aRestaurants.$2fast$0(OCoLC)fst01095907
651 7 $aAlberta$zCalgary.$2fast$0(OCoLC)fst01204830
655 7 $aCookbooks.$2lcgft
655 6 $aLivres de cuisine.
655 7 $aCookbooks.$2fast$0(OCoLC)fst01752725
700 1 $aNorton, Gail,$ecompiler.
700 1 $aRalph, Karen,$d1961-$ecompiler.
938 $aCoutts Information Services$bCOUT$n28592206
029 0 $aNLC$b000043031985
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 13 OTHER HOLDINGS