| Record ID | ia:canningtomatoess369fish |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/canningtomatoess369fish/canningtomatoess369fish_marc.xml |
| Download MARC binary | https://www.archive.org/download/canningtomatoess369fish/canningtomatoess369fish_meta.mrc |
LEADER: 01298cam 2200325Ia 4500
003 OCoLC
005 20111013034040.0
008 910823s1947 cauab b s000 0 eng c
010 $aa 47003939
035 $a24279724
040 $aCalifornia. Univ. Libr.$beng$cCLU$dCLU$dAGL$dOCLCQ$dOCLCG$dOCLCQ$dOCLCA$dCUV
043 $an-us-ca
072 0 $aE700
072 0 $aF110
082 0 $a338.17564
100 1 $aFisher, Walter Dummer,$d1916-1995.
245 10 $aCanning tomatoes situation in California 1947 /$cWalter D. Fisher.
260 $aBerkeley, Calif. :$bUniversity of California, College of Agriculture, Agricultural Experiment Station,$c1947.
300 $a16 p. :$bill., maps ;$c24 cm.
490 1 $aCircular / University of California, College of Agriculture, Agricultural Experiment Station ;$v369
504 $a"Sources of data": p. 16.
650 0 $aTomatoes$zCalifornia.
650 0 $aTomato industry$zCalifornia.
650 0 $aCanning and preserving.
830 0 $aCircular (California Agricultural Experiment Station) ;$v369.
852 0 $aCU-A$bSHLDS$cGEN$hS39$i.E3 no.369
852 0 $aCU-A$bSHLDS$cGEN$hS39$i.E3 no.369$4Shields Library$5
910 $ajte enr mo pd rc$e20110708$hshlds$ucat
994 $aC0$bCUV
999 $aLSTA Digitization Project (2011.09) - CAES Publications