Record ID | ia:changjianbingyin0000unse |
Source | Internet Archive |
Download MARC XML | https://archive.org/download/changjianbingyin0000unse/changjianbingyin0000unse_marc.xml |
Download MARC binary | https://www.archive.org/download/changjianbingyin0000unse/changjianbingyin0000unse_meta.mrc |
LEADER: 02024cam 2200397Ma 4500
001 ocn910572439
003 OCoLC
005 20211209025128.0
008 120413s2012 cc a 000 0 chi d
040 $aN5L$bchi$cN5L$dCNGUL$dOCLCQ$dCNCLB
066 $c$1
020 $a9787543951792
020 $a7543951797
035 $a(OCoLC)910572439
084 $aR459.3$2clc
084 $aR247.1$2clc
245 00 $6880-01$aChang jian bing yin shi yi ji su cha shou ce /$cZhang zhong yuan, lin jing.
260 $6880-02$aShang hai :$bShang hai ke xue ji zhu wen xian chu ban she,$c2012.
520 $6880-03$aBen shu zai jie shao shi yang ji ben yuan ze, Shi yang yu ti zhi, Shi yang yu bu tong ren qun zhi jian guan xi de ji chu shang, Zhe li dui nei ke bing, Fu ke bing, Nan ke bing, Er ke bing, Wu guan ke bing, Pi fu ke bing zuo le shi wu diao zhi shuo ming.
650 07 $aChang jian bing$xShi wu liao fa$xJi ben zhi shi .$2cct
650 07 $aChang jian bing$xJi kou$xJi ben zhi shi .$2cct
700 1 $6880-04$aZhang zhong yuan.
700 1 $aLin jing.
880 00 $6245-01/$1$a常见病饮食宜忌速查手册 /$c张仲源, 林敬主编.
880 $6260-02/$1$a上海 :$b上海科学技术文献出版社,$c2012.
880 $6300-00/$1$a306页 :$b图 ;$c24 cm
880 $6336-00/$1$a文本$btxt$2rdacontent/chi
880 $6337-00/$1$a无中介$bn$2rdamedia/chi
880 $6520-03/$1$a本书在介绍食养基本原则, 食养与体质, 食养与不同人群之间关系的基础上, 着力对内科病, 妇科病, 男科病, 儿科病, 五官科病, 皮肤科病作了食物调治说明.
880 07 $6650-00/$1$a常见病$x忌口.$2cct
880 07 $6650-00/$1$a常见病.$2cct
880 07 $6650-00/$1$a忌口.$2cct
880 1 $6700-00/$1$a张仲源.
880 1 $6700-04/$1$a林敬.
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 5 OTHER HOLDINGS