| Record ID | ia:classificationof00natirich |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/classificationof00natirich/classificationof00natirich_marc.xml |
| Download MARC binary | https://www.archive.org/download/classificationof00natirich/classificationof00natirich_meta.mrc |
LEADER: 00959nam^^2200217K^^4500
001 GLAD327976-B
005 20020429132318.0
008 850516s1917 dcu 000 0 eng d
035 $aocm27916138
040 $aCUY$cCUY
110 2 $aNational Canners Association.
245 00 $aClassification of accounts for canners who manufacture two or more lines of canned goods or operate two or more factories.$bClassification A, proof copy, adopted and approved December 18, 1917, by the National canners association, Washington, D.C.$cPrepared by Albert T. Bacon and Robert E. Belt.
260 $a[Washington, D.C.,$c1917]
300 $a58 p.$c22 cm.
490 1 $aNational canners association. Special bulletin$vno.3
650 0 $aCost accounting.
650 0 $aCanned foods industry$xAccounting.
700 10 $aBacon, Albert T.
810 21 $aNational canners association.$tSpecial bulletin$vno.3
852 $aGLAD$bNRLF$hHF5668$i.N33$p$B 101 829
901 $aGLAD$b327976