| Record ID | ia:communitynutriti0000boyl_g1u0 |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/communitynutriti0000boyl_g1u0/communitynutriti0000boyl_g1u0_marc.xml |
| Download MARC binary | https://www.archive.org/download/communitynutriti0000boyl_g1u0/communitynutriti0000boyl_g1u0_meta.mrc |
LEADER: 02929cam 2200541Ia 4500
001 ocn303092071
003 OCoLC
005 20220513034213.0
008 090207s2010 cauab b 001 0 eng d
010 $a 2009927599
040 $aBTCTA$beng$cBTCTA$dYDXCP$dIXA$dUKM$dCDX$dUBY$dUKMGB$dOCLCF$dOCLCO$dOCLCQ$dOCLCA$dTKN$dOCLCO
015 $aGBA957000$2bnb
016 7 $a015286719$2Uk
019 $a390768217
020 $a9780495559016
020 $a0495559016
020 $a9781439045466$q(pbk.)
020 $a1439045461$q(pbk.)
035 $a(OCoLC)303092071$z(OCoLC)390768217
043 $an-us---
050 4 $aTX360.U6$bB69 2010
082 04 $a363.8580973$222
100 1 $aBoyle, Marie A.$q(Marie Ann)
245 10 $aCommunity nutrition in action :$ban entrepreneurial approach /$cMarie A. Boyle, David H. Holben.
250 $a5th ed.
260 $aBelmont, CA :$bWadsworth, Cengage Learning,$c©2010.
300 $axiv, 737 pages :$billustrations, maps ;$c27 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $a"Student edition"--Title page verso.
504 $aIncludes bibliographical references (pages 677-716) and index.
505 0 $aOpportunities in community nutrition -- Assessing community resources -- Assessing the target population's nutritional status -- Program planning for success -- Principles of epidemiology -- The art and science of policy making -- A national nutrition agenda for the public's health -- Addressing the obesity epidemic: an issue for public health policy -- Health care systems and policy -- Food insecurity and food assistance programs -- Mothers and infants: nutrition assessment, services, and programs -- Children and adolescents: nutrition issues, services, and programs -- Healthy aging: nutrition assessment, services, and programs -- World hunger and food insecurity: challenges and opportunities -- Understanding and achieving behavior change -- Gaining cultural competence in community nutrition -- Principles of nutrition education -- Marketing nutrition and health promotion -- Managing community nutrition programs -- Building grantsmanship skills.
650 0 $aNutrition policy$zUnited States.
650 0 $aCommunity health services$zUnited States.
650 6 $aPolitique alimentaire$zÉtats-Unis.
650 7 $aCommunity health services.$2fast$0(OCoLC)fst00870958
650 7 $aNutrition policy.$2fast$0(OCoLC)fst01042296
651 7 $aUnited States.$2fast$0(OCoLC)fst01204155
700 1 $aHolben, David H.,$d1963-
938 $aBaker and Taylor$bBTCP$nBK0008184408
938 $aCoutts Information Services$bCOUT$n9575761
938 $aYBP Library Services$bYANK$n3113436
938 $aYBP Library Services$bYANK$n3015058
029 1 $aAU@$b000044637809
029 1 $aCDX$b9575761
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 76 OTHER HOLDINGS