| Record ID | ia:completeguidetoh0000null |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/completeguidetoh0000null/completeguidetoh0000null_marc.xml |
| Download MARC binary | https://www.archive.org/download/completeguidetoh0000null/completeguidetoh0000null_meta.mrc |
LEADER: 01303cam 2200373Ia 4500
001 ocm44493688
003 OCoLC
005 20200825224340.0
008 000628r20001984nyu 001 0 eng d
040 $aDDM$beng$cDDM$dOCLCQ$dBAKER$dBDX$dOCLCF$dOCLCO$dOCLCQ
020 $a0440506123
020 $a9780440506126
035 $a(OCoLC)44493688
050 4 $aRA784$b.N79 1984
082 4 $a613.2
100 1 $aNull, Gary.
245 14 $aThe complete guide to health and nutrition /$cGary Null.
260 $aNew York :$bDell Pub.,$c2000, ©1984.
300 $axii, 586 pages ;$c23 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $a"A Dell Trade Paperback."
500 $a"Dell Publishing a division of Bantam Doubleday Dell Publishing Group"--T.p.verso.
650 0 $aHealth.
650 0 $aNutritionally induced diseases.
650 0 $aNutrition.
650 7 $aHealth.$2fast$0(OCoLC)fst00952743
650 7 $aNutrition.$2fast$0(OCoLC)fst01042187
650 7 $aNutritionally induced diseases.$2fast$0(OCoLC)fst01042325
938 $aBaker & Taylor$bBKTY$c24.00$d18.00$i0440506123$n0002362010$sactive
938 $aBrodart$bBROD$n54412617$c$26.00
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 34 OTHER HOLDINGS