| Record ID | ia:conceptresearchi0000mosk |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/conceptresearchi0000mosk/conceptresearchi0000mosk_marc.xml |
| Download MARC binary | https://www.archive.org/download/conceptresearchi0000mosk/conceptresearchi0000mosk_meta.mrc |
LEADER: 00939cam a22002774a 4500
001 2004017608
003 DLC
005 20060601065116.0
008 040728s2005 iaua b 001 0 eng
010 $a 2004017608
020 $a0813824249 (alk. paper)
040 $aDLC$cDLC$dDLC
042 $apcc
050 00 $aTX546$b.M66 2005
082 00 $a664/.072$222
100 1 $aMoskowitz, Howard R.
245 10 $aConcept research in food product design and development /$cHoward R. Moskowitz, Sebastiano Porretta, Matthias Silcher.
250 $a1st ed.
260 $aAmes, Iowa :$bBlackwell Pub.,$c2005.
300 $axii, 597 p. :$bill. ;$c26 cm.
504 $aIncludes bibliographical references and index.
650 0 $aFood$xSensory evaluation.
650 0 $aCommercial products$xTesting.
700 1 $aPorretta, Sebastiano.
700 1 $aSilcher, Matthias.
856 41 $3Table of contents$uhttp://www.loc.gov/catdir/toc/ecip0420/2004017608.html