Record ID | ia:conservationoffi0000unse |
Source | Internet Archive |
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001 ocn174042783
003 OCoLC
005 20201123034227.0
008 071011s1995 enkaf ob 001 0 eng d
006 m o d
007 cr cnu---unuuu
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019 $a162129165$a173240205$a179792172$a648325436$a935245551$a1001605179$a1003409794
020 $a9780080529813$q(electronic bk.)
020 $a008052981X$q(electronic bk.)
020 $z9780126906851
020 $z0126906858
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037 $a81954:81954$bElsevier Science & Technology$nhttp://www.sciencedirect.com
050 4 $aSH327.7$b.C66 1995eb
050 4 $aQL
070 $aSH327.7.C66$b1995
072 7 $aNAT$x011000$2bisacsh
072 0 $aM200
082 04 $a639.977068$222
245 00 $aConservation of fish and shellfish resources :$bmanaging diversity /$c[edited by] J.E. Thorpe, G.A.E. Gall, J.E. Lannan and C.E. Nash.
260 $aLondon ;$aSan Diego :$bAcademic Press,$c©1995.
300 $a1 online resource (xvii, 206 pages, 4 unnumbered pages of plates) :$bcolor illustrations
336 $atext$btxt$2rdacontent
337 $acomputer$bc$2rdamedia
338 $aonline resource$bcr$2rdacarrier
504 $aIncludes bibliographical references and index.
505 0 $aThe need to manage fish and shellfish genetic resources -- Human interventions and genetic risks to fish and shellfish -- The conservation of aquatic resources through management of genetic risks -- Status of aquatic genetic resource management -- The Atlantic salmon / J.E. Thorpe & L. Stradmeyer -- The cupped oyster and the Pacific oyster / D. Hedgecock -- The common carp and Chinese carps / G.W. Wohlfarth -- The Nile tilapia / A.E. Eknath.
520 $aFish and shellfish comprise annually nearly 70-million tons of the world's edible animal protein. However, because of this demand, previously vast stocks have often been exhausted to the point of near extinction. The first book of its kind in the area of freshwater/marine biodiversity, this extensive work reviews the present status of genetic resource management, its needs and constraints, various intervening human factors such as pollution and overfishing, and problems posed by different species and life-styles. This discussion of the conservation of fish and shellfish resources is illustrate.
588 0 $aPrint version record.
650 0 $aFishes$xConservation.
650 0 $aFishes$xGermplasm resources.
650 0 $aShellfish$xGermplasm resources.
650 0 $aFishery management.
650 0 $aBiodiversity conservation.
650 7 $aNATURE$xEnvironmental Conservation & Protection.$2bisacsh
650 7 $aBiodiversity conservation.$2fast$0(OCoLC)fst01429861
650 7 $aFishery management.$2fast$0(OCoLC)fst00926228
650 7 $aFishes$xConservation.$2fast$0(OCoLC)fst00926393
650 7 $aFishes$xGermplasm resources.$2fast$0(OCoLC)fst00926491
653 0 $aFish$aConservation
655 4 $aElectronic books.
655 0 $aElectronic books.
700 1 $aThorpe, J. E.$q(John E.),$eeditor.
700 1 $aGall, G. A. E.,$eeditor.
700 1 $aLannan, J. E.,$eeditor.
700 1 $aNash, C. E.,$eeditor.
776 08 $iPrint version:$tConservation of fish and shellfish resources.$dLondon ; San Diego : Academic Press, ©1995$z0126906858$z9780126906851$w(OCoLC)32940267
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