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MARC record from Internet Archive

LEADER: 01332cam 2200373Ia 4500
001 ocn224043568
003 OCoLC
005 20191126202032.0
008 040622s2002 enka e e 000 0 eng d
040 $aAU@$beng$cAU@$dOCLCQ$dUAB$dOCLCF$dOCLCO$dOCLCQ$dOCLCA
020 $a1843097141$q(pbk.)
020 $a9781843097143$q(pbk.)
035 $a(OCoLC)224043568
050 4 $aTX353$b.I54 2002
082 04 $a641.3/03$222
100 1 $aIngram, Christine.
245 10 $aCooking ingredients :$bthe ultimate photographic reference guide for cooks and food lovers /$cChristine Ingram.
260 $aLondon :$bHermes House,$c℗♭2002.
300 $a512 pages :$bcolor illustrations ;$c22 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aPreviously published as: The world encyclopedia of cooking ingredients.
650 0 $aFood$vEncyclopedias.
650 0 $aCooking$vEncyclopedias.
650 7 $aCooking.$2fast$0(OCoLC)fst01754966
650 7 $aFood.$2fast$0(OCoLC)fst00930458
655 7 $aEncyclopedias.$2fast$0(OCoLC)fst01423798
730 0 $aWorld encyclopedia of cooking ingredients.
029 0 $aAU@$b000025845753
029 1 $aNZ1$b13250369
029 1 $aUNITY$b038743388
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 19 OTHER HOLDINGS