It looks like you're offline.
Open Library logo
additional options menu

MARC record from Internet Archive

LEADER: 01694cam 2200421Ka 4500
001 8331066
005 20170607091659.0
008 060330s1978 waua s000 0 eng d
035 $a(OCoLC)ocm65338550
040 $aWRJ$beng$cWRJ$dWRJ$dSPI$dOCLCQ$dOCLCO$dOCLCA$dUIU
019 $a4069351
086 $aWA 378.5 Ex8emz 4131 1978$2wadocs
092 $a636.4$bPIH-39
049 $aUIUU
100 1 $aChristians, Charles J.
245 10 $aCrossbreeding programs for commercial pork production /$cauthors, Charles J. Christians, Rodger K. Johnson ; reviewers, Pete Clark, Kenneth Drewry, Irvin Omtvedt.
246 3 $aCross breeding programs for commercial pork production
260 $a[Pullman, Wash.] :$b[Cooperative Extension Service, College of Agriculture, Washington State University],$c[1978]
300 $a6 pages :$billustrations ;$c28 cm.
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
490 1 $aPork industry handbook. Breeding & genetics
490 1 $aEM ;$v4131
500 $aCaption title.
500 $a"January 1978."
500 $aIssued in cooperation with U.S. Dept. of Agriculture.
650 0 $aSwine$xBreeding.
650 0 $aSwine$xGenetics.
650 0 $aSows$xSelection.
650 0 $aBoars$xSelection.
650 0 $aPork industry and trade.
700 1 $aJohnson, Rodger K.
710 2 $aWashington State University.$bCooperative Extension Service.
710 1 $aUnited States.$bDepartment of Agriculture.
830 0 $aPork industry handbook.$pBreeding & genetics.
830 0 $aExtension mimeo (Washington State University. Cooperative Extension Service) ;$v4131.
994 $aC0$bUIU