| Record ID | ia:cu31924003049180 |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/cu31924003049180/cu31924003049180_marc.xml |
| Download MARC binary | https://www.archive.org/download/cu31924003049180/cu31924003049180_meta.mrc |
LEADER: 01158cam 22003371 4500
001 1156940
005 20080606093525.0
008 861009s1915 paua 000 0 eng
010 $a 15013720
020 $c$1.25
035 $a(CStRLIN)NYCX86B148321
035 $a(NIC)notisAFB8157
035 $a(OCoLC)13343017
035 $a1156940
040 $cNIC$dNIC
050 0 $aSF253$b.L51 1915
100 1 $aLeffmann, Henry,$d1847-1930.
245 10 $aAnalysis of milk and milk products,$cby Henry Leffmann ...
250 $a4th ed., rev. and enl. ...
260 $aPhiladelphia,$bP. Blakiston's son & co.$c[c1915]
300 $avii, 115 p.$billus.$c19 cm.
500 $aThe first two editions of this work were prepared and issued under the joint authorship of Henry Leffmann and William Beam.
650 0 $aMilk$xAnalysis and examination.
903 $aKirtas/Annex$d20080516$p31924003049180
903 $aKirtas/Annex$d20080605$p31924031490620
905 $a19890519120000.0
948 $ac:RET
948 2 $a20050308$bx$dwt32$ects$f?$h?
950 $lMANN$aSF253$b.L49$fBASIC$i10/09/86 N
955 $lMANN$c1$i10/09/86 C
995 $aHivolm$d20070108