| Record ID | ia:cu31924003522897 |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/cu31924003522897/cu31924003522897_marc.xml |
| Download MARC binary | https://www.archive.org/download/cu31924003522897/cu31924003522897_meta.mrc |
LEADER: 01000cam 22003251 4500
001 1256682
005 20080509091742.0
008 870402s1908 nyuaf b 000 0 eng d
035 $a(CStRLIN)NYCX87B45966
035 $a(NIC)notisAFM9515
035 $a(OCoLC)25925751
035 $a1256682
040 $aNIC$cNIC$dNIC
100 1 $aHutchison, Robert,$cSir,$d1871-1960.
245 10 $aFood and the principles of dietetics.
250 $aRev. ed.
260 $aNew York,$bW. Wood,$c1908.
300 $axx, 582 p.$billus., diagrs., col. plates, tables.$c24 cm.
504 $aBibliographical footnotes.
650 0 $aDiet
650 0 $aFood
650 0 $aNutrition
903 $aKirtas/Annex$d20080509$p31924003522897
905 $a19220202120000.0
948 $ac:RET
948 2 $a20011114$bm$djm17$ects
950 $lMANN$aRM216$b.H9 1908$fBASIC$i04/02/87 N
955 $lMANN$c1$i04/02/87 C
995 $aHivolm$d20070110
998 $a04/02/87$tc$s9124$nNIC$wNYCX87B45966$d04/02/87$cRET$bCAC$lNYCX