| Record ID | ia:cu31924087318493 |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/cu31924087318493/cu31924087318493_marc.xml |
| Download MARC binary | https://www.archive.org/download/cu31924087318493/cu31924087318493_meta.mrc |
LEADER: 00970cam 2200241 a 4500
001 2462212
005 20080321110259.0
008 780318t18771876nyuaf 001 0 eng
035 $a(NIC)notisAMH7775
035 $a(OCoLC)166374975
035 $a2462212
040 $aNIC$cNIC
100 1 $aHenderson, Mary F.$q(Mary Foote),$d1842-1931.
245 10 $aPractical cooking and dinner giving :$ba treatise containing practical instructions in cooking; in the combination and serving of dishes; and in the fashionable modes of entertaining at breakfast, lunch, and dinner /$cby Mrs. Mary F. Henderson.
260 $aNew York :$bHarper & Brothers,$c1877, c1876.
300 $a376 p. :$bill. ;$c20 cm.
650 0 $aCookery, American.
700 1 $aVehling, Joseph Dommers,$d1879-1950.$4fmo
710 2 $aHerndon/Vehling Collection.$4fmo
903 $aKirtas$d20080321$p31924087318493
905 $a19941205120000.0
948 $a517
948 1 $a20010409$bl$dmann01$emann$f?$h?