| Record ID | ia:dairyproducts0000kalz |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/dairyproducts0000kalz/dairyproducts0000kalz_marc.xml |
| Download MARC binary | https://www.archive.org/download/dairyproducts0000kalz/dairyproducts0000kalz_meta.mrc |
LEADER: 01000dam a22003258a 4500
001 2002030625
003 DLC
005 20090916102803.0
008 020822s2003 mnu b b 000 0 eng
010 $a 2002030625
020 $a1583402977 (alk. paper)
040 $aDLC$cDLC$dDLC
042 $apcc$alcac
050 00 $aTX556.M5$bK35 2003
082 00 $a641.3/71$221
100 1 $aKalz, Jill.
245 10 $aDairy products /$cby Jill Kalz.
260 $aNorth Mankato, Minn. :$bSmart Apple Media,$c2003.
263 $a0308
300 $ap. cm.
490 1 $aHealthy me
504 $aIncludes bibliographical references (p. ).
520 $aDescribes various dairy products and their role in human nutrition. Includes instructions for making butter.
650 0 $aMilk$vJuvenile.
650 0 $aCookery (Milk)$vJuvenile literature.
650 0 $aDairy products$vJuvenile literature.
650 1 $aMilk.
650 1 $aDairy products.
650 1 $aNutrition.
800 1 $aKalz, Jill.$tHealthy me.