| Record ID | ia:dozendaintyrecip00scot |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/dozendaintyrecip00scot/dozendaintyrecip00scot_marc.xml |
| Download MARC binary | https://www.archive.org/download/dozendaintyrecip00scot/dozendaintyrecip00scot_meta.mrc |
LEADER: 00723cam 2200217u 4500
001 5914552
005 20060811084058.0
008 820510s1920 dcuc 000 0 eng
906 $a0$bcbc$cpremunv$du$encip$f19$gy-gencatlg
035 $9(DLC) 21026218
010 $a 21026218
040 $aDLC$cCarP$dDLC
050 00 $aTX821$b.S4
100 1 $aScott, Anna B. (Stork),$cMrs.,$d1856- [from old catalog]
245 12 $aA dozen dainty recipes for preparing War department canned meats,
260 $a[Washington,$bGovt. print. off.,$c1920]
300 $a12 p.$bincl. port.$c20 cm.
650 0 $aCookery (Canned foods)
650 0 $aCookery (Meat)
710 1 $aUnited States.$bWar Dept.
991 $bc-GenColl$hTX821$i.S4$tCopy 1$wPREM