| Record ID | ia:eatingoutineurop0000unse |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/eatingoutineurop0000unse/eatingoutineurop0000unse_marc.xml |
| Download MARC binary | https://www.archive.org/download/eatingoutineurop0000unse/eatingoutineurop0000unse_meta.mrc |
LEADER: 01065dam a22003018a 4500
001 2003003618
003 DLC
005 20090916114941.0
008 030224s2003 enk b 001 0 eng
010 $a 2003003618
020 $a185973653X (cloth)
020 $a1859736580 (pbk.)
040 $aDLC$cDLC$dDLC
042 $apcc
043 $ae------
050 00 $aTX641$b.E18 2003
082 00 $a394.1/094$221
245 00 $aEating out in Europe :$bpicnics, gourmet dining, and snacks since the late eighteenth century /$cedited by Marc Jacobs and Peter Scholliers.
260 $aOxford ;$aNew York :$bBERG,$c2003.
263 $a0306
300 $ap. cm.
504 $aIncludes bibliographical references and index.
650 0 $aGastronomy.
650 0 $aFood habits$zEurope.
700 1 $aJacobs, Marc,$d1963 July 15-
700 1 $aScholliers, Peter.
856 42 $3Contributor biographical information$uhttp://www.loc.gov/catdir/enhancements/fy0614/2003003618-b.html
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/enhancements/fy0614/2003003618-d.html