| Record ID | ia:ediblecitytoront0000unse |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/ediblecitytoront0000unse/ediblecitytoront0000unse_marc.xml |
| Download MARC binary | https://www.archive.org/download/ediblecitytoront0000unse/ediblecitytoront0000unse_meta.mrc |
LEADER: 00913nam a22002777a 4500
001 2009512609
003 DLC
005 20100505094936.0
008 100421s2009 oncab b 000 0 eng
010 $a 2009512609
020 $a9781552452196 (pbk.)
035 $a(OCoLC)ocn463765616
040 $aNLC$beng$cNLC$dC#P$dCDX$dYDXCP$dVP@$dDLC
042 $alccopycat
043 $an-cn-on
050 00 $aTX360.C32$bT67 2009
082 04 $a641.309713/541$222
245 04 $aThe edible city :$bToronto's food from farm to fork /$cedited by Christina Palassio & Alana Wilcox.
260 $aToronto :$bCoach House Books,$cc2009.
300 $a309 p. :$bill., maps ;$c23 cm.
504 $aIncludes bibliographical references.
650 0 $aFood$zOntario$zToronto.
650 0 $aFood industry and trade$zOntario$zToronto.
650 0 $aRestaurants$zOntario$zToronto.
700 1 $aPalassio, Christina.
700 1 $aWilcox, Alana.