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MARC record from Internet Archive

LEADER: 02223cam 2200601Ma 4500
001 ocn489631565
003 OCoLC
005 20200610230646.0
008 091208s2010 enk 000 0 eng
040 $aUKM$beng$cUKM$dYDXCP$dOCLCQ$dOCLCF$dOCLCO$dOCLCQ$dSHS$dOCLCQ$dOCLCA
015 $aGBA9C4826$2bnb
016 7 $a015447845$2Uk
020 $a9780141047812$q(pbk.)
020 $a014104781X$q(pbk.)
035 $a(OCoLC)489631565
082 04 $a613.2019$222
100 1 $aKessler, David A.,$d1951-
245 14 $aThe end of overeating :$btaking control of our insatiable appetite /$cby David Kessler.
260 $aLondon :$bPenguin,$c2010.
300 $apages cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
520 8 $aMany of us find ourselves powerless in front of a bag of crisps or the last slice of pizza, but why is it that we simply can't say no? In 'The End of Overeating', David Kessler exposes how food manufacturers have turned our meals into engineered portions of fat, salt and sugar, turning us into addicts in the process.
650 0 $aNutrition$xPsychological aspects.
650 0 $aFood preferences.
650 0 $aObesity.
650 0 $aFood industry and trade.
650 7 $aFood industry and trade.$2fast$0(OCoLC)fst00930843
650 7 $aFood preferences.$2fast$0(OCoLC)fst00930981
650 7 $aNutrition$xPsychological aspects.$2fast$0(OCoLC)fst01042226
650 7 $aObesity.$2fast$0(OCoLC)fst01042738
938 $aYBP Library Services$bYANK$n3673816
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029 1 $aNOK$b014104781x
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029 1 $aUKBCI$b121120309
029 1 $aUKBNS$b121120309
029 1 $aUKBOR$b121120309
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029 1 $aUNITY$b121120309
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 77 OTHER HOLDINGS