| Record ID | ia:evaluationofreta180huel |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/evaluationofreta180huel/evaluationofreta180huel_marc.xml |
| Download MARC binary | https://www.archive.org/download/evaluationofreta180huel/evaluationofreta180huel_meta.mrc |
LEADER: 01174nam 2200349 a 4500
001 339922
005 19870306172302.0
008 870225s1957 dcua f00010 eng d
016 7 $aCAT87203279$2DNAL
035 $a(OCoLC)ocm15240269 000000
035 $90285-50360
040 $aRQF$cRQF$dAGL
049 $aAGLY
070 0 $a1$bAg84Mr no.180
072 $aE700
072 $aQ001
072 $aQ005
100 10 $aHuelskamp, Henry J.$q(Henry Jacob),$d1930-
245 10 $aEvaluation of retail merchandising practices for pears, peanut butter, and creamery butter /$c[by Henry J. Huelskamp].
260 0 $aWashington, D.C. :$bU.S. Dept. of Agriculture, Agricultural Marketing Service, Marketing Research Division,$c1957.
300 $a16 p. :$bill. ;$c26 cm.
490 0 $aMarketing research report ;$vno. 180$wn1
500 $aCover title.
500 $a"June 1957."
650 0 $aPear$xMarketing.
650 0 $aPeanut butter$xMarketing.
650 0 $aButter trade.
841 $ax $b8706030u 0 4 uu 1870603$ez
852 $aDNAL$i1 Ag84Mr no.180
930 01 $a00000000$b00000000$c19870313$e1 870313$f0 870313$s1 870521
945 $aUIU
946 $aUSDA