| Record ID | ia:everyonecancooks0000akis_p1m7 |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/everyonecancooks0000akis_p1m7/everyonecancooks0000akis_p1m7_marc.xml |
| Download MARC binary | https://www.archive.org/download/everyonecancooks0000akis_p1m7/everyonecancooks0000akis_p1m7_meta.mrc |
LEADER: 01339cam 2200409 a 4500
001 ocm56319178
003 OCoLC
005 20211108222440.0
008 040721s2004 bcca 001 0 eng
040 $aNLC$beng$cNLC$dBAKER$dBTCTA$dBDX$dYDXCP$dOCLCF$dNLC
015 $a20049045911$2can
016 $a(AMICUS)000030524922
020 $a1552856143$q(pbk.) :
020 $a9781552856147
035 $a(OCoLC)56319178
050 4 $aTX747$b.A43 2004
055 3 $aTX747$bA43 2004
082 04 $a641.6/92$222
084 $acci1icc$2lacc
100 1 $aAkis, Eric,$d1961-
245 10 $aEveryone can cook seafood /$cEric Akis.
260 $aNorth Vancouver :$bWhitecap Books,$c2004.
300 $a188 p. :$bcol. ill. ;$c23 cm.
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aIncludes index.
650 0 $aCooking (Seafood)
650 6 $aCuisine (Fruits de mer)
650 7 $aCooking (Seafood)$2fast$0(OCoLC)fst01753184
938 $aYBP Library Services$bYANK$n8223815
938 $aBaker and Taylor$bBTCP$nBK0006098300
938 $aBrodart$bBROD$n03041719$c$18.95
938 $aBaker & Taylor$bBKTY$c18.95$d14.21$i1552856143$n0006098300$sactive
029 0 $aNLC$b000030524922
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 55 OTHER HOLDINGS