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MARC record from Internet Archive

LEADER: 03407cam 22010334a 4500
001 ocm48066115
003 OCoLC
005 20100125125028.0
008 011001s2002 nyu b 001 0 eng
010 $a 2001052166
040 $aDLC$cDLC$dIG#$dUKM$dVET$dQBX$dOCLCQ$dJN8$dBAKER$dBTCTA$dYDXCP$dUKV3G$dOKM
015 $aGBA1-V3787
015 $aGBA2-52216
019 $a50401615$a59470822
020 $a0071383832 (alk. paper)
020 $a9780071383837 (alk. paper)
035 $a(OCoLC)48066115$z(OCoLC)50401615$z(OCoLC)59470822
037 $a1076000$bQBI
042 $apcc
050 00 $aRM222.2$b.G5373 2002
050 4 $aRA784$b.G537 2002
082 00 $a613.2/5$221
096 $aWD 212 G536 2002
100 1 $aGittleman, Ann Louise.
245 14 $aThe fat flush plan /$cAnn Louise Gittlemann.
260 $aNew York :$bMcGraw-Hill,$cc2002.
300 $axviii, 254 p. ;$c24 cm.
504 $aIncludes bibliographical references (p. 223-238) and index.
650 0 $aWeight loss.
650 0 $aReducing diets$vRecipes.
650 2 $aCookery.
650 2 $aDiet, Reducing.
650 2 $aWeight Loss.
650 8 $aWeight loss.
650 8 $aCooking.
856 42 $3Contributor biographical information$uhttp://www.loc.gov/catdir/bios/mh041/2001052166.html
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/description/mh024/2001052166.html
938 $aQuality Books, Inc.$bQUAL$na 01052166
938 $aBaker & Taylor$bBKTY$c21.95$d16.46$i0071383832$n0003748925$sactive
938 $aBaker and Taylor$bBTCP$n2001052166
938 $aYBP Library Services$bYANK$n1795326
938 $aIngram$bINGR$n9780071383837
952 $a48066115$zDLC$bLIBRARY OF CONGRESS$dURI$hCore$iLCC$kDDC$ppcc$u20100121
952 $a131469926$zJTC$bSHASTA PUBLIC LIBR$hFull$iLCC$kDDC$ppcc$u20070518
952 $a483846013$zN15$bNEW YORK UNIV, GROUP BATCHLOAD$hCore$iLCC$kDDC$ppcc$u20091212
029 1 $aUKM$bbA1V3787
029 1 $aUKM$bbA252216
029 1 $aYDXCP$b1795326
029 1 $aNZ1$b6688984
029 1 $aAU@$b000023114237
029 1 $aAU@$b000027058265
029 1 $aIG#$b9780071383837
029 1 $aUNITY$b000120723
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029 1 $aUKHUL$b0071383832
029 1 $aUKKLI$b0071383832
994 $aZ0$bPMR
948 $hNO HOLDINGS IN PMR - 1256 OTHER HOLDINGS