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LEADER: 07000cam 2200997 a 4500
001 ocn674391922
003 OCoLC
005 20220618203224.0
008 101029s1992 enka ob 001 0 eng d
006 m o d
007 cr bn||||abp||
007 cr bn||||ada||
040 $aOCLCE$beng$epn$cOCLCE$dOCLCQ$dGW5XE$dOCLCQ$dOCLCF$dCOO$dOCLCQ$dUAB$dOCLCA$dOCLCQ$dOCLCA$dOCLCQ$dOCLCO
019 $a1001494284$a1016407306$a1200638748
020 $a9781447138907$q(electronic bk.)
020 $a1447138902$q(electronic bk.)
020 $a9781447138921$q(print)
020 $a1447138929$q(print)
020 $z9788876510854$q(Bi & Gi Publishers, Verona)
020 $z8876510850$q(Bi & Gi Publishers, Verona)
020 $z9783540197928$q(SpringerVerlag, Berlin)
020 $z3540197923$q(SpringerVerlag, Berlin)
020 $z9780387197920$q(SpringerVerlag, New York)
020 $z0387197923$q(SpringerVerlag, New York)
024 7 $a10.1007/978-1-4471-3890-7$2doi
035 $a(OCoLC)674391922$z(OCoLC)1001494284$z(OCoLC)1016407306$z(OCoLC)1200638748
042 $adlr
045 $ax4x-
050 4 $aRC692$b.F48 1992
060 4 $aWG 500$bF532 1991
082 04 $a616.1/360654$220
084 $a44.85$2bcl
245 00 $aFish oil and vascular disease /$cedited by R. De Caterina, S.D. Kristensen, E.B. Schmidt ; foreword by G. Crepaldi.
260 $aLondon ;$aNew York :$bSpringer-Verlag ;$aVerona :$bBi & Gi Publishers,$c©1992.
300 $a1 online resource (xiii, 118 pages) :$billustrations
336 $atext$btxt$2rdacontent
337 $acomputer$bc$2rdamedia
338 $aonline resource$bcr$2rdacarrier
490 1 $aCurrent topics in cardiovascular diseases
500 $a"Proceedings ... from the ... workshop ... held in Pisa, Italy, 3-6 April 1991, within the framework of the European Society of Clinical Investigation"--Preliminary page
504 $aIncludes bibliographical references and index.
505 0 $aEpidemiology and nutrition -- n-3 fatty acids: epidemiological background and general introduction / J. Dyerberg -- Dietary fish intake and cardiovascular protection in western populations: the diet and reinfarction trial / M.L. Burr -- Modern agriculture and aquaculture and the n-6/n-3 balance / A.P. Simopoulos -- Fish consumption and blood pressure: epidemiological data / S.D. Kristensen -- Effect of n-3 fatty acids on cardiovascular risk factors: an overview / A. Nordy -- n-3 fatty acids: incorporation into tissue lipids and interactions with dietary components / C. Galli, E. Tremoli, C. Sirtori -- n-3 fatty acids and the vessel wall -- n-3 fatty acids and platelet-vessel wall interactions / R. De Caterina -- Platelets, leukocytes and atherosclerosis: possible links between n-3 fatty acids and protection from atherosclerosis / B.B. Weksler -- Cytokines and their modulation by n-3 fatty acids with regard to atherogenesis / S. Endres -- Effect of n-3 fatty acids on blood coagulation -- n-3 fatty acids and fibrinolysis / E.B. Schmidt.
505 0 $a(cont) Effects of n-3 fatty acids on monocyte functions / E. Tremoli [and others] -- Prevention of cardiac arrhythmias by n-3 fatty acids / H. Hallaq, A. Leaf -- n-3 fatty acids and hypertension -- Essential hypertension: current needs and methodological problems with non-pharmacological treatment / P.R. Jackson, W.W. Yeo, L.E. Ramsay -- Eicosanoid dependent and independent effects on n-3 fatty acids on platelets and vascular function / G.A. FitzGerald -- n-3 fatty acids in hypertension / K.H. Bonaa -- n-3 fatty acids in comparison and in combination with other drugs in the management of mild hypertension / P. Singer.
506 $3Use copy$fRestrictions unspecified$2star$5MiAaHDL
533 $aElectronic reproduction.$b[Place of publication not identified] :$cHathiTrust Digital Library,$d2010.$5MiAaHDL
538 $aMaster and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002.$uhttp://purl.oclc.org/DLF/benchrepro0212$5MiAaHDL
583 1 $adigitized$c2010$hHathiTrust Digital Library$lcommitted to preserve$2pda$5MiAaHDL
520 $aFish Oil and Vascular Disease covers the most relevant aspects of fish oil (n-3 polyunsaturated fatty acids) on vascular disease. The text includes background epidemiological information, nutritional aspects, effects on various biological functions, possibly mediating the effects on atherosclerosis and its clinical sequelae, and offers an extensive coverage of the effects upon blood pressure. The book is divided into three main sections. The first deals with the epidemiological and nutritional background of the n-3 PUFA and their relation to cardiovascular disease.
588 0 $aPrint version record.
650 0 $aAtherosclerosis$xPrevention.
650 0 $aOmega-3 fatty acids$xHealth aspects.
650 0 $aFish oils in human nutrition.
650 0 $aCardiovascular system$xDiseases$xNutritional aspects.
650 2 $aFish Oils$xmetabolism
650 2 $aFish Oils$xtherapeutic use
650 2 $aVascular Diseases$xdiet therapy
650 2 $aVascular Diseases$xprevention & control
650 6 $aHuiles de poisson dans l'alimentation humaine.
650 6 $aAppareil cardiovasculaire$xMaladies$xAspect nutritionnel.
650 7 $aAtherosclerosis$xPrevention.$2fast$0(OCoLC)fst00820017
650 7 $aCardiovascular system$xDiseases$xNutritional aspects.$2fast$0(OCoLC)fst00847201
650 7 $aFish oils in human nutrition.$2fast$0(OCoLC)fst00925922
650 7 $aOmega-3 fatty acids$xHealth aspects.$2fast$0(OCoLC)fst01045665
650 17 $aVisolie.$2gtt
650 17 $aVaatziekten.$2gtt
650 17 $aPreventie.$2gtt
653 0 $aHumans$aCirculatory system$aDiseases$aRole of$aDiet
655 2 $aCongress
655 4 $aElectronic books.
655 7 $aConference papers and proceedings.$2lcgft
655 7 $aActes de congrès.$2rvmgf
700 1 $aDe Caterina, R.,$d1954-
700 1 $aKristensen, S. D.,$d1955-
700 1 $aSchmidt, E. B.,$d1952-
710 2 $aEuropean Society for Clinical Investigation.
776 08 $iPrint version:$tFish oil and vascular disease.$dLondon ; New York : Springer-Verlag ; Verona : Bi & Gi Publishers, ©1992$w(DLC) 92049797$w(OCoLC)26213336
830 0 $aCurrent topics in cardiovascular diseases.
856 40 $3Google$uhttp://books.google.com/books?id=BpgSAQAAMAAJ
856 40 $3HathiTrust Digital Library, Limited view (search only)$uhttp://catalog.hathitrust.org/api/volumes/oclc/26213336.html
856 40 $3SpringerLink$uhttps://doi.org/10.1007/978-1-4471-3890-7
856 40 $3SpringerLink$uhttps://link.springer.com/book/10.1007/978-3-540-19792-8
856 40 $3SpringerLink$uhttps://link.springer.com/book/10.1007/978-1-4471-3890-7
029 1 $aAU@$b000057641615
029 1 $aNZ1$b15181513
994 $aZ0$bIME
948 $hNO HOLDINGS IN IME - 43 OTHER HOLDINGS