MARC record from Internet Archive

LEADER: 05905cam 2200949Ia 4500
001 ocn228137994
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005 20200529225159.0
008 050202s2005 ilua ob 001 0 eng
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020 $a9781439831892$q(electronic bk.)
020 $a1439831890$q(electronic bk.)
020 $a9781680159745$q(electronic bk.)
020 $a1680159747$q(electronic bk.)
020 $a9781466536654
020 $a1466536659
020 $a9781003002284$q(electronic bk.)
020 $a1003002285$q(electronic bk.)
020 $z9781893997813
020 $z1893997812
035 $a(OCoLC)228137994$z(OCoLC)779909862$z(OCoLC)1029485699$z(OCoLC)1031048686$z(OCoLC)1053887408$z(OCoLC)1069654137$z(OCoLC)1083557719
037 $a9781003002284$bTaylor & Francis
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072 7 $aTEC$x012000$2bisacsh
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082 04 $a616.1/20654$222
100 1 $aLands, William E. M.,$d1930-
245 10 $aFish, Omega-3 and human health /$cWilliam E.M. Lands.
250 $a2nd ed.
260 $aChampaign, Ill. :$bAOCS Press,$c©2005.
300 $a1 online resource (xviii, 220 pages) :$billustrations
336 $atext$btxt$2rdacontent
337 $acomputer$bc$2rdamedia
338 $aonline resource$bcr$2rdacarrier
504 $aIncludes bibliographical references and index.
505 0 $apt. 1. Relating diet to disease -- pt. 2. Metabolic differences among polyunsaturated fatty acids -- pt. 2. Choosing diets.
520 $aDr. Lands expertly explains how curative/treatment interventions have unsuccessfully prevented diseases by ignoring the initial dietary causes of disease and death. With years of clinical and dietary expertise, he uses clear examples and current data to demonstrate how a moderate, balanced diet is the key to long-term good health. This edition includes an expanded glossary of words and concepts to help readers recognize how specific nutrient imbalances in our normal diets can contribute to disease and death. Also new to this edition are dietary tables showing the link between diet choices and the levels of healthy omega-3 in the body. As Dr. Lands eloquently states, "Curiosity is the beginning of understanding, and a steady pursuit of our questions seems to always lead us into new adventures and new understandings."The second edition of Fish, Omega-3 and Human Health reaffirms that the essential fatty acids in the foods we eat form hormones that have powerful effects on human life. While many find it hard to believe that a simple change of diet can affect so many aspects of their lives, this book aims to shift prevailing attitudes about the relationship between foods and disease.
650 0 $aFish as food.
650 0 $aHeart$xDiseases$xNutritional aspects.
650 0 $aEssential fatty acids in human nutrition.
650 02 $aHumans.
650 2 $aFatty Acids, Omega-3$xtherapeutic use.
650 12 $aHeart Diseases$xprevention & control.
650 22 $aDiet Therapy$xmethods.
650 22 $aFishes.
650 7 $aEssential fatty acids in human nutrition.$2fast$0(OCoLC)fst00915470
650 7 $aFish as food.$2fast$0(OCoLC)fst00925843
650 7 $aHeart$xDiseases$xNutritional aspects.$2fast$0(OCoLC)fst00953549
650 7 $aTECHNOLOGY / Food Science$2bisacsh
655 4 $aElectronic books.
776 08 $iPrint version:$aLands, William E.M., 1930-.$tFish, Omega-3 and human health.$b2nd ed.$dChampaign, Ill. : AOCS Press, 2005$z9781893997813$z1893997812$w(DLC) 2005002993$w(OCoLC)57577442
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856 40 $3Taylor & Francis$uhttp://www.taylorfrancis.com/books/9781439831892
856 40 $3Ebook Library$uhttp://public.eblib.com/choice/publicfullrecord.aspx?p=3001983
856 40 $3ebrary$uhttp://site.ebrary.com/id/10500192
856 40 $3Knovel$uhttp://app.knovel.com/hotlink/toc/id:kpFOHHE004/fish-omega-3
856 40 $3ProQuest Ebook Central$uhttp://public.ebookcentral.proquest.com/choice/publicfullrecord.aspx?p=3001983
856 40 $3ProQuest Ebook Central$uhttps://login.gbcprx01.georgebrown.ca/login?url=http://public.ebookcentral.proquest.com/choice/publicfullrecord.aspx?p=3001983
856 40 $uhttp://dproxy.library.dc-uoit.ca/login?url=https://taylorfrancis.com/books/9781466536654
856 40 $3Taylor & Francis$uhttps://www.taylorfrancis.com/books/9781466536654
856 40 $3CRCnetBASE$uhttp://www.crcnetbase.com/isbn/9781439831892
856 40 $uhttps://ra.ocls.ca/ra/algologin.aspx?inst=algonquin&url=https://ebookcentral.proquest.com/lib/algonquin-ebooks/detail.action?docID=3001983
856 40 $uhttp://marc.crcnetbase.com/isbn/9781439831892
856 40 $uhttp://marc.crcnetbase.com.ezproxy.aub.edu.lb/isbn/9781439831892
856 40 $3Taylor & Francis$uhttps://www.taylorfrancis.com/books/9781003002284
856 41 $3Table of contents$uhttp://catdir.loc.gov/catdir/toc/ecip057/2005002993.html
938 $aCRC Press$bCRCP$nAOC00AO7812PDF
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948 $hHELD BY P4A - 270 OTHER HOLDINGS