| Record ID | ia:flavorsofgreece0000barr_m0m8 |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/flavorsofgreece0000barr_m0m8/flavorsofgreece0000barr_m0m8_marc.xml |
| Download MARC binary | https://www.archive.org/download/flavorsofgreece0000barr_m0m8/flavorsofgreece0000barr_m0m8_meta.mrc |
LEADER: 01408cam 2200385Ma 4500
001 ocn225931188
003 OCoLC
005 20220430090817.0
008 060629s2004 enkabf g b 001 0 eng d
040 $aAU@$beng$cAU@$dBTCTA$dYDXCP$dBAKER$dGSC$dOCLCQ$dBDX$dOCLCF$dOCLCO$dOCLCQ$dZQP$dOCLCO$dOCL
019 $a149472660
020 $a1566565510
020 $a9781566565516
035 $a(OCoLC)225931188$z(OCoLC)149472660
050 14 $aTX723.5.G8$bB37 2004
082 04 $a641.59495$222
100 1 $aBarron, Rosemary.
245 10 $aFlavors of Greece /$cRosemary Barron.
260 $aLondon :$bInterlink,$c©2004.
300 $axiv, 370 pages, [8] pages of color plates :$bcolor illustrations, map ;$c24 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
504 $aIncludes bibliographical references (pages 357-358) and index.
650 0 $aCooking, Greek.
650 7 $aCooking, Greek.$2fast$0(OCoLC)fst01753332
655 7 $aCookbooks.$2fast$0(OCoLC)fst01752725
655 7 $aCookbooks.$2lcgft
938 $aBaker & Taylor$bBKTY$c20.00$d15.00$i1566565510$n0006484973$sactive
938 $aBrodart$bBROD$n04535472$c$20.00
938 $aBaker and Taylor$bBTCP$nBK0006484973
938 $aYBP Library Services$bYANK$n2242200
029 0 $aAU@$b000040435952
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 14 OTHER HOLDINGS