| Record ID | ia:flavouringwithch0000gord_y2h2 |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/flavouringwithch0000gord_y2h2/flavouringwithch0000gord_y2h2_marc.xml |
| Download MARC binary | https://www.archive.org/download/flavouringwithch0000gord_y2h2/flavouringwithch0000gord_y2h2_meta.mrc |
LEADER: 01319cam 2200409 a 4500
001 ocm38549987
003 OCoLC
005 20220301002550.0
008 980225s1996 enka 001 0 eng
040 $aUKM$beng$cUKM$dOCLCQ$dUKMGB$dOCLCF$dOCLCQ$dOCLCO
015 $aGB9814222$2bnb
016 7 $a009491307$2Uk
020 $a1900518015
020 $a9781900518017
035 $a(OCoLC)38549987
082 04 $a641.6384$221
100 1 $aGordon-Smith, Clare.
245 10 $aFlavouring with chillies /$cClare Gordon-Smith ; photography by James Merrell.
260 $aLondon :$bRyland Peters & Small,$c1996.
300 $a64 pages :$bcolor illustrations ;$c20 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aIncludes index.
650 0 $aPeppers.
650 0 $aCooking (Peppers)
650 0 $aCooking (Hot peppers)
650 0 $aHot peppers.
650 7 $aCooking (Hot peppers)$2fast$0(OCoLC)fst01753132
650 7 $aCooking (Peppers)$2fast$0(OCoLC)fst01753170
650 7 $aHot peppers.$2fast$0(OCoLC)fst00961672
650 7 $aPeppers.$2fast$0(OCoLC)fst01057512
029 1 $aAU@$b000012887164
029 1 $aNZ1$b946265
029 1 $aUNITY$b006261841
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 14 OTHER HOLDINGS