| Record ID | ia:florenceauthenti0000demo |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/florenceauthenti0000demo/florenceauthenti0000demo_marc.xml |
| Download MARC binary | https://www.archive.org/download/florenceauthenti0000demo/florenceauthenti0000demo_meta.mrc |
LEADER: 01796cam a2200457Ia 4500
001 ocm56455875
003 OCoLC
005 20151005044926.0
008 040908s2004 alua 001 0 eng d
020 $a0848728556
040 $aJBL$cJBL$dIHI$dSFR$dCSf$dUtOrBLW
043 $ae-it---
049 $aSFRA
082 04 $a641.5945/51$222
092 $a641.5945$bD3991f
100 1 $aDe Mori, Lori.
245 10 $aFlorence :$bauthentic recipes celebrating the foods of the world /$crecipes and text, Lori De Mori ; photographs, Jason Lowe ; general editor, Chuck Williams.
246 3 $aWilliams-Sonoma Florence
260 $a[Birmingham, Ala.] :$bOxmoor House ;$aMenlo Park, CA :$bDistributed by Sunset Books,$cc2004.
300 $a191 p. :$bill. (chiefly col.) ;$c28 cm.
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
490 1 $aThe foods of the world series
500 $aAt head of title: Williams-Sonoma.
500 $aIncludes index.
650 0 $aCooking$zItaly$zFlorence.
650 0 $aCooking, Italian$xTuscan style.
650 0 $aCooking, Italian.
700 1 $aWilliams, Chuck,$d1915-2015
700 1 $aLowe, Jason.
710 2 $aWilliams-Sonoma.
830 0 $aFoods of the world series.
907 $a.b19230527$b01-05-18$c02-28-05
998 $ap1$b06-22-07$cm$da $e-$feng$galu$h0$i8
907 $a.b19230527$b04-15-15$c02-28-05
994 $aC0$bSFR
998 $ap1$av3$b06-22-07$cm$da$e-$feng$galu$h0$i8
999 $yMARS
998 $a(6)yb$a(4)xbt$a(2)m8$a(2)n6$a(2)o7$a(2)p1$b06-28-05$cm$da$e-$feng$galu$h0$i18
945 $a641.5945$bD3991f$d - - $e07-30-2018 12:18$f0$g0$h08-28-18$i31223050610311$j271$0800$k - - $lp1aaa$ol$p$24.95$q-$r-$s- $t0$u31$v22$w1$x0$y.i41517842$z07-25-05