| Record ID | ia:floridacucumbers603burn |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/floridacucumbers603burn/floridacucumbers603burn_marc.xml |
| Download MARC binary | https://www.archive.org/download/floridacucumbers603burn/floridacucumbers603burn_meta.mrc |
LEADER: 01241nam 2200361 a 4500
001 349995
005 19870611155403.0
008 890225s1975 dcua b f00010 eng d
016 7 $aCAT87208230$2DNAL
035 $a(OCoLC)ocm15807817 890225
035 $90309-79460
040 $aRQF$cRQF$dAGL
043 $an-us-fl
049 $aAGLY
070 0 $aA281.9$bAg83E no.603
072 $aF110
072 $aE700
100 10 $aBurns, Alfred Joseph,$d1931-
245 10 $aFlorida cucumbers and green peppers :$bproduction, marketing patterns, prices, and margins /$c[by Alfred J. Burns and Joseph C. Podany].
260 0 $a[Washington, D.C.] :$bEconomic Research Service, U.S. Dept. of Agriculture,$c1975.
300 $ap. 30-38 :$bill. ;$c26 cm.
490 0 $aERS ;$v603$wn4
500 $aCover title.
500 $a"Reprinted from the Vegetable situation, May 1975."
504 $aIncludes bibliographical references.
650 0 $aBell pepper.
650 0 $aCucumbers.
700 10 $aPodany, Joseph C.$q(Joseph Constantine),$d1918-
841 $ax $b8709220u 0 4 uu 1870922$ez
852 $aDNAL$iA281.9 Ag83E no.603
930 01 $a00000000$b00000000$c19870702$e1 870702$f0 870702$s1 870903
945 $aUIU
946 $aUSDA