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MARC record from Internet Archive

LEADER: 01777cam 2200421 a 4500
001 ocn779265980
003 OCoLC
005 20180913042013.0
008 120308s2008 caua 001 0 eng d
040 $aBTCTA$beng$cBTCTA$dBDX$dYDXCP$dCKE$dBKX$dOCLCF$dOCLCO$dOCLCA$dOCLCQ$dOCLCO$dSFR$dBYV$dOCLCQ$dHCO
020 $a9781740897822
020 $a174089782X
035 $a(OCoLC)779265980
050 04 $aTX825$b.S56 2015
082 04 $a641.81/2$223
084 $aCKB101000$aCKB081000$2bisacsh
100 1 $aSimmons, Bob.
245 10 $aFondue :$bsweet & savory recipes for gathering around the table /$crecipes [by] Bob & Coleen Simmons ; photographs [by] Alex Farnum.
260 $aSan Francisco, Calif. :$bWeldon Owen,$c℗♭2008.
300 $a111 pages :$bcolor illustrations ;$c22 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
520 $a"In these pages you'll find over 40 gorgeous photos and 40 tempting recipes, from creamy cheese dips and decadent sweet fondues, to savory oil and broth pots. You'll also find recipes for homemade dippers and helpful equipment and serving tips to make your next fondue party a memorable one"--Page 4 of cover.
500 $aIncludes index.
650 0 $aFondue.
650 0 $aCooking.
650 7 $aCooking.$2fast$0(OCoLC)fst01754966
650 7 $aFondue.$2fast$0(OCoLC)fst00930430
655 7 $aCookbooks.$2fast$0(OCoLC)fst01752725
655 7 $aCookbooks.$2lcgft
700 1 $aSimmons, Coleen.
700 1 $aFarnum, Alex,$d1979-
938 $aBrodart$bBROD$n102779902$c$18.95
938 $aBaker and Taylor$bBTCP$nBK0010855417
938 $aYBP Library Services$bYANK$n8755610
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 75 OTHER HOLDINGS