It looks like you're offline.
Open Library logo
additional options menu

MARC record from Internet Archive

LEADER: 02059cam 2200637 4500
001 ocm00863799
003 OCoLC
005 20220921130416.0
008 740415s1973 enka b 001 0 eng
010 $a 74161408
040 $aDLC$beng$cDLC$dBAKER$dDEBBG$dUKMGB$dINANG$dBDX$dOCLCO$dOCLCF$dOCLCQ$dOL$$dAGL$dOCLCO
016 7 $a001209046$2Uk
016 7 $a007084924$2Uk
019 $a762290168
020 $a0408701587
020 $a9780408701587
020 $a0408007605
020 $a9780408007603
035 $a(OCoLC)863799$z(OCoLC)762290168
050 14 $aTX911.2
070 $aTX911.2.F4
082 00 $a658/.91/64795$218
082 4 $a642
084 $aQQ 955$2rvk
100 1 $aFearn, David A.
245 10 $aFood and beverage management$c[by] David A. Fearn.
260 $aLondon,$bButterworths$c[1973]
300 $a294 pages$billustrations$c23 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
504 $aIncludes bibliographical references (page 285).
500 $aLabel mounted on t.p.: Transatlantic Arts, New York, sole distributor for the U.S.A.
650 0 $aFood service.
650 0 $aRestaurant management.
650 2 $aFood Services
650 6 $aServices alimentaires.
650 6 $aRestaurants$xGestion.
650 7 $afood service.$2aat
650 7 $aFood service.$2fast$0(OCoLC)fst00931080
650 7 $aRestaurant management.$2fast$0(OCoLC)fst01095899
650 7 $aGaststättengewerbe$2gnd
650 7 $aHotelgewerbe$2gnd
655 7 $aVerpflegungsmanagement.$2swd
938 $aBaker & Taylor$bBKTY$c29.95$d29.95$i0408701587$n0000419755$sactive
938 $aBrodart$bBROD$n26781050$c$18.50
029 1 $aAU@$b000000322855
029 1 $aAU@$b000023909855
029 1 $aDEBBG$bBV007343381
029 1 $aNZ1$b2636498
029 1 $aUNITY$b006006477
029 1 $aNZ1$b955141
029 1 $aUKMGB$b001209046
029 1 $aUKMGB$b007084924
994 $aZ0$bGTX
948 $hNO HOLDINGS IN GTX - 121 OTHER HOLDINGS