| Record ID | ia:foodfirstbeyondmlapprich |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/foodfirstbeyondmlapprich/foodfirstbeyondmlapprich_marc.xml |
| Download MARC binary | https://www.archive.org/download/foodfirstbeyondmlapprich/foodfirstbeyondmlapprich_meta.mrc |
LEADER: 03304cam 2200709 i 4500
001 ocm02837752
003 OCoLC
005 20090824145904.0
008 770310s1977 mau b 001 0 eng
010 $a 77003733
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043 $ad------
050 00 $aHD9000.6$b.L34
082 00 $a338.1/9
084 $a83.46$2bcl
100 1 $aLappé, Frances Moore.
245 10 $aFood first :$bbeyond the myth of scarcity /$cFrances Moore Lappé and Joseph Collins, with Cary Fowler.
260 $aBoston :$bHoughton-Mifflin,$c1977.
300 $axi, 466 p. ;$c22 cm.
504 $aBibliography: p. [447]-452.
500 $aIncludes index.
650 0 $aFood supply.
650 0 $aFood consumption$zDeveloping countries.
650 6 $aAliments$xApprovisionnement.
650 6 $aAliments$xConsommation$zPays en voie de développement.
650 17 $aVoedselvraagstuk.$2gtt
651 0 $aDeveloping countries$xFood consumption.
700 1 $aCollins, Joseph,$d1945-$ejoint author.
700 1 $aFowler, Cary,$ejoint author.
938 $aBaker and Taylor$bBTCP$n77003733 //r85
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