| Record ID | ia:foodvalues00wall |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/foodvalues00wall/foodvalues00wall_marc.xml |
| Download MARC binary | https://www.archive.org/download/foodvalues00wall/foodvalues00wall_meta.mrc |
LEADER: 00749cam 2200241 a 4500
001 2912482
005 19900126103525.3
008 880923s1989 nyu 000 0 eng
035 $9(DLC) 88045547
906 $a7$bcbc$corignew$d1$eocip$f19$gy-gencatlg
010 $a 88045547
020 $a0060962216 :$c$4.95
040 $aDLC$cDLC$dDLC
050 00 $aTX553.C23$bW35 1989
082 00 $a641.1/7$219
100 1 $aWallach, Leah,$d1947-
245 10 $aFood values.$pCalcium /$cLeah Wallach.
250 $a1st ed.
260 $aNew York :$bPerennial Library,$cc1989.
300 $axxxiii, 234 p. ;$c21 cm.
650 0 $aFood$xCalcium content$xTables.
650 0 $aCalcium in the body.
991 $bc-GenColl$hTX553.C23$iW35 1989$p00038652461$tCopy 1$wBOOKS