| Record ID | ia:foodvaluesofbrea0000mill |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/foodvaluesofbrea0000mill/foodvaluesofbrea0000mill_marc.xml |
| Download MARC binary | https://www.archive.org/download/foodvaluesofbrea0000mill/foodvaluesofbrea0000mill_meta.mrc |
LEADER: 00719cam 22002177i 4500
001 0116300553728
008 791101r19711929us a 1 eng d
013 $a7910509
035 $a(Sirsi) AAD-9984
035 $a22661189.C..
040 $aOPET$beng
046 $aDNLM$cDNLM
060 0 $aG58
090 0 $aGN 670 .B4 no. 64 1971$bb
100 1 $aMiller, Carey D.$q(Carey Dunlap),$d1895-
245 10 $aFood values of breadfruit, taro leaves, coconut, and suar cane /$cby Carey D. Miller. --
260 $aNew York :$bKraus Reprint Co.,$c1971.
300 $a23 p. :$bill.
490 0 $aBernice P. Bishop Museum bulletin ;$v64
500 $aLimited cataloging.
500 $aReprint of the 1929 ed. published by the Museum, Honolulu.