Record ID | ia:fruitsofworldcom0000whit |
Source | Internet Archive |
Download MARC XML | https://archive.org/download/fruitsofworldcom0000whit/fruitsofworldcom0000whit_marc.xml |
Download MARC binary | https://www.archive.org/download/fruitsofworldcom0000whit/fruitsofworldcom0000whit_meta.mrc |
LEADER: 01748cam 2200529 a 4500
001 ocm43340960
003 OCoLC
005 20190521044100.0
008 010611r20001999enka 001 0 eng
040 $aUKM$beng$cUKM$dOCL$dOCLCQ$dBAKER$dYDXCP$dOCLCQ$dPAU$dUKMGB$dOCLCF$dOCLCQ$dOCLCO
015 $aGBA0Z6220$2bnb
016 7 $a010770637$2Uk
020 $a1842151452
020 $a9781842151457
035 $a(OCoLC)43340960
050 4 $aTX811$b.W55 2000
082 04 $a641.34$221
100 1 $aWhiteman, Kate.
240 10 $aNew guide to fruit
245 10 $aFruits of the world :$ba comprehensive guide to choosing and using /$cKate Whiteman.
250 $a[New ed.].
260 $aLondon :$bSouthwater,$c℗♭1999$g(2000 [printing])
300 $a128 pages :$bcolor illustrations ;$c30 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aOriginally published as: The new guide to fruit : Hermes House, 1999.
500 $aIncludes index.
650 0 $aFruit.
650 0 $aCooking (Fruit)
650 7 $aCooking (Fruit)$2fast$0(OCoLC)fst01753117
650 7 $aFruit.$2fast$0(OCoLC)fst00935548
938 $aBaker & Taylor$bBKTY$c12.95$d9.71$i1842151452$n0003501338$sactive
938 $aYBP Library Services$bYANK$n100206129
029 1 $aAU@$b000021303880
029 1 $aAU@$b000022758596
029 1 $aNOK$b1842151452
029 1 $aNZ1$b5488280
029 1 $aUKBCI$b020093713
029 1 $aUKBNS$b020093713
029 1 $aUKDON$b1842151452
029 1 $aUKSCO$b020093713
029 1 $aUKSGC$b020093713
029 1 $aUKSOM$b020093713
029 1 $aUNITY$b020093713
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 63 OTHER HOLDINGS