| Record ID | ia:geneticallymodif0000form_q2l5 |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/geneticallymodif0000form_q2l5/geneticallymodif0000form_q2l5_marc.xml |
| Download MARC binary | https://www.archive.org/download/geneticallymodif0000form_q2l5/geneticallymodif0000form_q2l5_meta.mrc |
LEADER: 01261cam a2200313 a 4500
001 2008034906
003 DLC
005 20091217160133.0
008 080807s2010 mnua j b 001 0 eng
010 $a 2008034906
020 $a9781604535310
020 $a1604535318
035 $a(OCoLC)ocn243674791
040 $aDLC$cDLC$dIG#$dDLC
050 00 $aTP248.65.F66$bF74 2010
082 00 $a641.3$222
042 $alcac
100 1 $aForman, Lillian E.
245 10 $aGenetically modified foods /$cby Lillian E. Forman.
260 $aEdina, Minn. :$bABDO Pub.,$cc2010.
300 $a112 p. :$bill. (chiefly col.) ;$c24 cm.
490 1 $aEssential viewpoints
520 $aPresents arguments for and against the new technology of genetically modified foods.
504 $aIncludes bibliographical references and index.
505 0 $aBreakthroughs in biology -- Organic food -- Politics and food -- Benefits -- Risk and expense -- Testing -- Business practices -- Culture, religion, and humanity -- The future of genetic engineering.
650 0 $aGenetically modified foods$vJuvenile literature.
650 1 $aGenetically modified foods.
830 0 $aEssential viewpoints.
856 41 $3Table of contents only$uhttp://www.loc.gov/catdir/toc/ecip0825/2008034906.html