| Record ID | ia:glutenfreegourme0000hagm_d1u6 |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/glutenfreegourme0000hagm_d1u6/glutenfreegourme0000hagm_d1u6_marc.xml |
| Download MARC binary | https://www.archive.org/download/glutenfreegourme0000hagm_d1u6/glutenfreegourme0000hagm_d1u6_meta.mrc |
LEADER: 00895cam a22002654a 4500
001 00022448
003 DLC
005 20150211073234.0
008 000201s2000 nyu 001 0 eng
010 $a 00022448
020 $a0805064842 (pb)
040 $aDLC$cDLC$dDLC
042 $apcc
050 00 $aRM237.86$b.H3385 2000
082 00 $a641.5/63$221
100 1 $aHagman, Bette.
245 14 $aThe gluten-free gourmet :$bliving well without wheat /$cBette Hagman.
250 $arev. ed.
260 $aNew York :$bHenry Holt and Co.,$cc2000.
300 $axx, 330 p. ;$c23 cm.
500 $aFirst published in hardcover in 1990.
500 $aIncludes index.
650 0 $aGlutin-free diet$vRecipes.
856 42 $3Contributor biographical information$uhttp://www.loc.gov/catdir/bios/hol056/00022448.html
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/description/hol051/00022448.html