MARC record from Internet Archive

LEADER: 02100cam 2200505Ii 4500
001 ocn894331660
003 OCoLC
005 20220124061354.0
008 140604s2014 enka 001 0 eng d
040 $aUKBOR$beng$erda$cUKBOR$dOCLCO$dOCLCF$dCPP$dYDXCP
015 $aGBB484674$2bnb
019 $a900840829$a922290527
020 $a9781444789324$q(hbk)
020 $a1444789325$q(hbk)
020 $z9781444789331 (ebook)
020 $z1444789333 (ebook)
035 $a(OCoLC)894331660$z(OCoLC)900840829$z(OCoLC)922290527
082 04 $a641.31$223
100 1 $aJames, Ian,$eauthor.
245 10 $aGood food for your table :$ba grocer's guide /$cby Ian James, Nicholas Selby and Louisa Chapman-Andrews.
264 1 $a[London] :$bSaltyard Book Co.,$c2014.
300 $a463 pages :$billustrations ;$c21 cm.
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $a"Melrose and Morgan"--Cover.
500 $aIncludes an index of recipes.
520 $aFrom grocers Melrose and Morgan, this handbook "is the shopping basket deconstructed, including all you need to know about seasonality, provenance, storage, preserving and serving the very best food. If you have ever found yourself confused about the difference between mixed spice and allspice, Stilton and Stichelton, quinoa and couscous, then this is the book for you."--page 4 of cover.
650 0 $aGrocery shopping.
650 0 $aFood.
650 0 $aFood$xStorage.
650 7 $aFood.$2fast$0(OCoLC)fst00930458
650 7 $aFood$xStorage.$2fast$0(OCoLC)fst00930621
650 7 $aGrocery shopping.$2fast$0(OCoLC)fst00948034
700 1 $aSelby, Nicholas,$eauthor.
700 1 $aChapman-Andrews, Louisa,$eauthor.
710 2 $aMelrose and Morgan (Firm)
776 08 $iebook version$z9781444789331
938 $aYBP Library Services$bYANK$n11609944
029 0 $aUKBOR$b134882989
029 1 $aUKDEL$b134882989
029 1 $aAU@$b000053803913
029 1 $aUNITY$b134882989
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 31 OTHER HOLDINGS