| Record ID | ia:goodhousekeeping00birm |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/goodhousekeeping00birm/goodhousekeeping00birm_marc.xml |
| Download MARC binary | https://www.archive.org/download/goodhousekeeping00birm/goodhousekeeping00birm_meta.mrc |
LEADER: 01090cam 2200301Ka 4500
001 ocm49264536
003 OCoLC
005 20090624134457.0
008 020307s2002 alua 001 0 eng d
040 $aB@L$cB@L$dDPL$dOCLCQ$dQBX$dBAKER
020 $a0848725530
020 $a9780848725532
035 $a(OCoLC)49264536
037 $a1074446$bQBI
043 $an-us---
050 4 $aTX715$b.G66 2002
092 $a641.5
245 00 $aGood housekeeping 2002 annual recipes /$c[Good Housekeeping foods staff ; Susan Westmoreland, food department director ; editor in chief, Ellen Levine].
246 30 $aGood housekeeping annual recipes 2002
246 30 $a2002 Annual recipes
260 $aBirmingham, AL :$bOxmoor House,$cc2002.
300 $a272 p. :$bill. (some col.) ;$c29 cm.
500 $aIncludes index.
650 0 $aCookery.
938 $aQuality Books, Inc.$bQUAL$nqbi02701753
938 $aBaker & Taylor$bBKTY$c34.95$d26.21$i0848725530$n0003811692$sactive$zB&T Title: Good Housekeeping Annual Recipes 2002
994 $aZ0$bPMR
948 $hNO HOLDINGS IN PMR - 115 OTHER HOLDINGS