MARC record from Internet Archive

LEADER: 03371cam 22006254a 4500
001 ocm63171224
003 OCoLC
005 20101124113424.0
008 060119s2007 nyu b 001 0 eng
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050 00 $aGT2853.U5$bG53 2007
082 00 $a394.1/2$222
100 1 $aGlassner, Barry.
245 14 $aThe gospel of food :$beverything you think you know about food is wrong /$cBarry Glassner.
250 $a1st ed.
260 $aNew York :$bEcco,$cc2007.
300 $axiii, 285 p. ;$c22 cm.
504 $aIncludes bibliographical references (p. [231]-267) and index.
505 0 $aPreface : eating is believing -- 1. False prophets : culinary correctness gone awry -- 2. Safe treyf : pretending to be a saint -- 3. Promises of the fathers : how the food industry sells its wares -- 4. Restaurant heaven : defining culinary greatness -- 5. The food adventurers : in search of authenticity -- 6. Restaurant hell : the dissing of McDonald's -- 7. What made America fat? : hint : it's not just the food -- 8. Conclusion : the perils of perfectionism.
583 $acat$d20090415$kasg/mpl$5BUPB
520 $aArgues for an end to food fads and renewed support for calmer and more pleasurable eating, discussing how America's fear-based admiration of celebrity chefs and high-status restaurants has led to unhealthy relationships with food.
650 0 $aFood habits$zUnited States.
650 0 $aFood preferences$zUnited States.
650 0 $aFood industry and trade$zUnited States.
650 07 $aErnährungsgewohnheit$2swd
651 7 $aUSA$2swd
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/enhancements/fy0910/2006040006-d.html
856 42 $3Contributor biographical information$uhttp://www.loc.gov/catdir/enhancements/fy0910/2006040006-b.html
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